Transformation et conservation de la viande de boucherieNAF 10.11Z
Transformation et conservation de la viande de boucherie : sector financial statistics
The sector Transformation et conservation de la viande de boucherie (NAF code 10.11Z)
comprises 792 active companies in France,
of which 792 publish their accounts.
The median sector revenue is 3.7 M€
with a median net income of 35 k€
(data from 2025).
Frequently asked questions about the sector Transformation et conservation de la viande de boucherie
How many companies operate in the sector Transformation et conservation de la viande de boucherie ?
The sector Transformation et conservation de la viande de boucherie (NAF code 10.11Z) has 792 active companies in France (source INSEE SIRENE), of which 792 publish their annual accounts (source INPI). The statistics presented here are based on companies that publish their accounts.
What is the median revenue of the sector Transformation et conservation de la viande de boucherie ?
The median revenue of companies in the sector Transformation et conservation de la viande de boucherie is 3.7 M€ (data from 2025). This means that half of the companies in the sector have lower revenue, and the other half have higher revenue.
What are the largest companies in the sector Transformation et conservation de la viande de boucherie ?
The main companies in the sector Transformation et conservation de la viande de boucherie by revenue are : COOPERL ARC ATLANTIQUE (2.9 Mds€), COOPERL ARC ATLANTIQUE (2.3 Mds€), KERMENE (1.3 Mds€), ELIVIA (1.1 Mds€), SOCIETE VITREENNE D'ABATTAGE (812.6 M€). See the table above for the complete ranking.
How is the sector doing Transformation et conservation de la viande de boucherie ?
The sector Transformation et conservation de la viande de boucherie shows a median net income positive of 35 k€, which indicates overall healthy profitability.