BOUCHERIE CHARCUTERIE MOULIN : revenue, balance sheet and financial ratios

BOUCHERIE CHARCUTERIE MOULIN is a French company founded 17 years ago, specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé. Based in SAINT-ETIENNE-DE-FONTBELLON (07200), this company of category PME shows in 2017 a revenue of 1.1 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - BOUCHERIE CHARCUTERIE MOULIN (SIREN 509489225)
Indicator 2020 2019 2018 2017 2016
Revenue N/C N/C N/C 1 069 573 € 1 022 767 €
Net income 2 858 € 11 235 € -60 228 € 20 510 € 45 019 €
EBITDA N/C N/C N/C 24 391 € 56 541 €
Net margin N/C N/C N/C 1.9% 4.4%

Revenue and income statement

In 2020, BOUCHERIE CHARCUTERIE MOULIN generates positive net income of 3 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2016-2020: 45 k€ -> 3 k€.

Net income (2020) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

2 858 €

Loading income statement...

Chart evolution

Show :

Assets

Loading data...

Liabilities

Loading data...

Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 56%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 43%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2020) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

55.546%

Financial autonomy (2020) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

42.76%

Asset age ratio (2020) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

30.4%

Solvency indicators evolution
BOUCHERIE CHARCUTERIE MOULIN

Sector positioning

Debt ratio
55.55 2020
2018
2019
2020
Q1: 1.95
Med: 30.14
Q3: 114.01
Average +23 pts over 3 years

In 2020, the debt ratio of BOUCHERIE CHARCUTERIE MOULIN (55.55) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
42.76% 2020
2018
2019
2020
Q1: 12.83%
Med: 35.84%
Q3: 57.65%
Good -17 pts over 3 years

In 2020, the financial autonomy of BOUCHERIE CHARCUTERIE MOULIN (42.8%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 161.37. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2020) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

161.368

Liquidity indicators evolution
BOUCHERIE CHARCUTERIE MOULIN

Sector positioning

Liquidity ratio
161.37 2020
2018
2019
2020
Q1: 93.55
Med: 145.85
Q3: 228.87
Good +22 pts over 3 years

In 2020, the liquidity ratio of BOUCHERIE CHARCUTERIE MOULIN (161.37) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2020) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2020) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2020) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2020) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
BOUCHERIE CHARCUTERIE MOULIN

Positioning of BOUCHERIE CHARCUTERIE MOULIN in its sector

Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Valuation estimate

Based on 58 transactions of similar company sales in 2020, the value of BOUCHERIE CHARCUTERIE MOULIN is estimated at 17 490 € (range 7 215€ - 31 223€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Medium reliability: estimate to be confirmed with in-depth analysis.

Estimated enterprise value 2020
58 tx
7k€ 17k€ 31k€
17 490 € Range: 7 215€ - 31 223€
NAF 5 année 2020

Valuation method used

Net Income Multiple
2 858 € × 6.1x = 17 491 €
Range: 7 215€ - 31 224€

Only this financial indicator is available for this company.

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 58 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)

Compare BOUCHERIE CHARCUTERIE MOULIN with other companies in the same sector:

Frequently asked questions about BOUCHERIE CHARCUTERIE MOULIN

What is the revenue of BOUCHERIE CHARCUTERIE MOULIN ?

The revenue of BOUCHERIE CHARCUTERIE MOULIN in 2017 is 1.1 M€.

Is BOUCHERIE CHARCUTERIE MOULIN profitable?

Yes, BOUCHERIE CHARCUTERIE MOULIN generated a net profit of 3 k€ in 2020.

Where is the headquarters of BOUCHERIE CHARCUTERIE MOULIN ?

The headquarters of BOUCHERIE CHARCUTERIE MOULIN is located in SAINT-ETIENNE-DE-FONTBELLON (07200), in the department Ardeche.

Where to find the tax return of BOUCHERIE CHARCUTERIE MOULIN ?

The tax return of BOUCHERIE CHARCUTERIE MOULIN is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does BOUCHERIE CHARCUTERIE MOULIN operate?

BOUCHERIE CHARCUTERIE MOULIN operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.