SIREN : 948659016
VICTOR & MAX CHEFS is a French company founded 3 years ago, specialized in the sector Services des traiteurs . Based in ISSY-LES-MOULINEAUX (92130), this company of category PME shows in 2023 a revenue of 229 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 |
|---|---|
| Revenue | 228 938 € |
| Net income | 34 834 € |
| EBITDA | 42 432 € |
| Net margin | 15.2% |
In 2023, VICTOR & MAX CHEFS achieves revenue of 229 k€. After deducting consumption (55 k€), gross margin stands at 174 k€, i.e. a rate of 76%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 42 k€, representing 18.5% of revenue. This high EBITDA margin provides strong self-financing capacity and resilience to uncertainties. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 35 k€, i.e. 15.2% of revenue. This profit can be retained or distributed to shareholders.
228 938 €
173 899 €
42 432 €
41 971 €
34 834 €
18.5%
The debt ratio (= Financial debt / Equity x 100) stands at 53%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 45%. This high autonomy means the company finances most of its assets through equity, a sign of strength. Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 0.6 years of cash flow to repay all financial debt. This short period demonstrates excellent debt sustainability. Cash flow represents 15.4% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment. This high level provides strong self-financing capacity.
53.161%
44.544%
15.427%
0.6
95.0%
In 2023, the debt ratio of VICTOR & MAX CHEFS (53.16) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2023, the financial autonomy of VICTOR & MAX CHEFS (44.5%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
In 2023, the repayment capacity of VICTOR & MAX CHEFS (0.60) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 282.61. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
282.613
0.0
In 2023, the liquidity ratio of VICTOR & MAX CHEFS (282.61) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2023, the interest coverage of VICTOR & MAX CHEFS (0.0x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 6 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 24 days. Favorable situation: supplier credit is longer than customer credit by 18 days. Inventory turnover is 2 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. WCR is negative (-16 days): operations structurally generate cash.
-10 027 €
6 j
24 j
2 j
-16 j
Based on 191 transactions of similar company sales (all years), the value of VICTOR & MAX CHEFS is estimated at 220 268 € (range 130 793€ - 386 508€). With an EBITDA of 42 432€, the sector multiple of 5.7x is applied. The price/revenue ratio is 0.64x (in line with sector norms). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
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This estimate is based on the analysis of 191 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare VICTOR & MAX CHEFS with other companies in the same sector:
Voir toutes les statistiques du secteur Services des traiteurs
The revenue of VICTOR & MAX CHEFS in 2023 is 229 k€.
Yes, VICTOR & MAX CHEFS generated a net profit of 35 k€ in 2023.
The headquarters of VICTOR & MAX CHEFS is located in ISSY-LES-MOULINEAUX (92130), in the department Hauts-de-Seine.
The tax return of VICTOR & MAX CHEFS is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
VICTOR & MAX CHEFS operates in the sector Services des traiteurs (NAF code 56.21Z). See the 'Sector positioning' section above to compare the company with its competitors.