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STE EXPL BOUCHERIE MAYNADIER : revenue, balance sheet and financial ratios

STE EXPL BOUCHERIE MAYNADIER is a French company founded 46 years ago, specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé. Based in LEZIGNAN-CORBIERES (11200), this company of category PME has financial data available below. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - STE EXPL BOUCHERIE MAYNADIER (SIREN 319075495)
Indicator 2017 2016
Revenue N/C N/C
Net income 0 € 0 €
EBITDA N/C N/C
Net margin N/C N/C

Revenue and income statement

In 2017, STE EXPL BOUCHERIE MAYNADIER records a net loss of 0 €. This deficit will reduce equity on the balance sheet.

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 115%. Debt level is high: negotiating margin with banks is reduced. Financial autonomy (= Equity / Total assets x 100) reaches 44%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2017) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

114.873%

Financial autonomy (2017) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

44.213%

Asset age ratio (2017) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

37.7%

Solvency indicators evolution
STE EXPL BOUCHERIE MAYNADIER

Sector positioning

Debt ratio
114.87 2017
2016
2017
Q1: 1.46
Med: 28.43
Q3: 112.65
Average

In 2017, the debt ratio of STE EXPL BOUCHERIE MAYNADIER (114.87) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
44.21% 2017
2016
2017
Q1: 10.09%
Med: 33.77%
Q3: 56.83%
Good

In 2017, the financial autonomy of STE EXPL BOUCHERIE MAYNADIER (44.2%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 72.72. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2017) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

72.72

Liquidity indicators evolution
STE EXPL BOUCHERIE MAYNADIER

Sector positioning

Liquidity ratio
72.72 2017
2016
2017
Q1: 71.34
Med: 121.56
Q3: 197.88
Average -8 pts over 2 years

In 2017, the liquidity ratio of STE EXPL BOUCHERIE MAYNADIER (72.72) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 251 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 375 days. Excellent situation: suppliers finance 124 days of the operating cycle (retail model).

Operating WCR (2017) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2017) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

251 j

Supplier credit (2017) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

375 j

Inventory turnover (2017) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
STE EXPL BOUCHERIE MAYNADIER

Positioning of STE EXPL BOUCHERIE MAYNADIER in its sector

Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)

Compare STE EXPL BOUCHERIE MAYNADIER with other companies in the same sector:

Voir toutes les statistiques du secteur Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Frequently asked questions about STE EXPL BOUCHERIE MAYNADIER

What is the revenue of STE EXPL BOUCHERIE MAYNADIER ?

The revenue of STE EXPL BOUCHERIE MAYNADIER is not publicly disclosed (confidential accounts filed with INPI).

Is STE EXPL BOUCHERIE MAYNADIER profitable?

Profitability information is not publicly available.

Where is the headquarters of STE EXPL BOUCHERIE MAYNADIER ?

The headquarters of STE EXPL BOUCHERIE MAYNADIER is located in LEZIGNAN-CORBIERES (11200), in the department Aude.

Where to find the tax return of STE EXPL BOUCHERIE MAYNADIER ?

The tax return of STE EXPL BOUCHERIE MAYNADIER is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does STE EXPL BOUCHERIE MAYNADIER operate?

STE EXPL BOUCHERIE MAYNADIER operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.