SIREN : 421263005
SOCIETE GOURMET LOGNES is a French company founded 27 years ago, specialized in the sector Services des traiteurs . Based in LOGNES (77185), this company of category ETI shows in 2024 a revenue of 4.2 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|---|---|
| Revenue | 4 151 072 € | 3 587 817 € | 3 347 508 € | 3 298 610 € | 2 549 643 € | 2 821 964 € | 2 766 890 € | 2 457 999 € | 2 318 441 € |
| Net income | 521 538 € | 452 158 € | 421 388 € | 486 681 € | 325 438 € | 312 775 € | 326 286 € | 249 460 € | 191 909 € |
| EBITDA | 796 737 € | 697 139 € | 657 169 € | 759 963 € | 557 713 € | 537 428 € | 524 140 € | 428 723 € | 347 277 € |
| Net margin | 12.6% | 12.6% | 12.6% | 14.8% | 12.8% | 11.1% | 11.8% | 10.1% | 8.3% |
In 2024, SOCIETE GOURMET LOGNES achieves revenue of 4.2 M€. Over the period 2016-2024, the company shows strong growth with a CAGR (compound annual growth rate) of +7.6%. Vs 2023, growth of +16% (3.6 M€ -> 4.2 M€). After deducting consumption (2.1 M€), gross margin stands at 2.1 M€, i.e. a rate of 49%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 797 k€, representing 19.2% of revenue. This high EBITDA margin provides strong self-financing capacity and resilience to uncertainties. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 522 k€, i.e. 12.6% of revenue. This profit can be retained or distributed to shareholders.
4 151 072 €
2 050 593 €
796 737 €
685 045 €
521 538 €
19.2%
The debt ratio (= Financial debt / Equity x 100) stands at 0%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 65%. This high autonomy means the company finances most of its assets through equity, a sign of strength. Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 0.0 years of cash flow to repay all financial debt. This short period demonstrates excellent debt sustainability. Cash flow represents 14.7% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment. This high level provides strong self-financing capacity.
0.122%
65.315%
14.668%
0.002
11.1%
In 2024, the debt ratio of SOCIETE GOURMET LOGNES (0.12) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
In 2024, the financial autonomy of SOCIETE GOURMET LOGNES (65.3%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
In 2024, the repayment capacity of SOCIETE GOURMET LOGNES (0.00) ranks below the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. This controlled position reflects prudent management.
The liquidity ratio (= Current assets / Current liabilities) stands at 255.22. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 0.0x. Danger: operating income does not cover interest charges, unsustainable situation.
255.217
0.033
In 2024, the liquidity ratio of SOCIETE GOURMET LOGNES (255.22) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
In 2024, the interest coverage of SOCIETE GOURMET LOGNES (0.0x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 40 days. Excellent situation: suppliers finance 40 days of the operating cycle (retail model). Inventory turnover is 3 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. WCR is negative (-18 days): operations structurally generate cash. Notable WCR improvement over the period (-196%), freeing up cash.
-209 878 €
0 j
40 j
3 j
-18 j
Indicative estimate only : the number of comparable transactions in this sector is limited (23 transactions). This range of 3 711 685€ to 10 762 929€ is provided for information purposes only and requires in-depth analysis to be confirmed.
This estimate is based on the analysis of 23 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare SOCIETE GOURMET LOGNES with other companies in the same sector:
Voir toutes les statistiques du secteur Services des traiteurs
The revenue of SOCIETE GOURMET LOGNES in 2024 is 4.2 M€.
Yes, SOCIETE GOURMET LOGNES generated a net profit of 522 k€ in 2024.
The headquarters of SOCIETE GOURMET LOGNES is located in LOGNES (77185), in the department Seine-et-Marne.
The tax return of SOCIETE GOURMET LOGNES is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
SOCIETE GOURMET LOGNES operates in the sector Services des traiteurs (NAF code 56.21Z). See the 'Sector positioning' section above to compare the company with its competitors.