SIREN : 804225431
PRESTIGE GASTRONOMIE is a French company founded 11 years ago, specialized in the sector Services des traiteurs . Based in HAZEBROUCK (59190), this company of category PME shows in 2025 a net income positive of 1 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2025 | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 |
|---|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C |
| Net income | 1 376 € | 84 648 € | 167 621 € | 136 317 € | -9 225 € | -96 211 € | 49 126 € | 68 895 € | 82 543 € |
| EBITDA | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C |
| Net margin | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C | N/C |
In 2025, PRESTIGE GASTRONOMIE generates positive net income of 1 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2025: 83 k€ -> 1 k€.
1 376 €
The debt ratio (= Financial debt / Equity x 100) stands at 45%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 49%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
44.658%
49.028%
60.7%
In 2025, the debt ratio of PRESTIGE GASTRONOMIE (44.66) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2025, the financial autonomy of PRESTIGE GASTRONOMIE (49.0%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
The liquidity ratio (= Current assets / Current liabilities) stands at 57.64. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
57.637
In 2025, the liquidity ratio of PRESTIGE GASTRONOMIE (57.64) ranks in the bottom 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio below 1 may signal potential cash flow tensions.
Based on 191 transactions of similar company sales (all years), the value of PRESTIGE GASTRONOMIE is estimated at 11 052 € (range 5 806€ - 20 894€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 191 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare PRESTIGE GASTRONOMIE with other companies in the same sector:
Voir toutes les statistiques du secteur Services des traiteurs
The revenue of PRESTIGE GASTRONOMIE is not publicly disclosed (confidential accounts filed with INPI).
Yes, PRESTIGE GASTRONOMIE generated a net profit of 1 k€ in 2025.
The headquarters of PRESTIGE GASTRONOMIE is located in HAZEBROUCK (59190), in the department Nord.
The tax return of PRESTIGE GASTRONOMIE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
PRESTIGE GASTRONOMIE operates in the sector Services des traiteurs (NAF code 56.21Z). See the 'Sector positioning' section above to compare the company with its competitors.