PAINS ET TRADITION SAS : revenue, balance sheet and financial ratios

PAINS ET TRADITION SAS is a French company founded 18 years ago, specialized in the sector Fabrication industrielle de pain et de pâtisserie fraîche. Based in MONT SAINT MARTIN (54350), this company of category PME shows in 2020 a revenue of 6.0 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-04-25

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - PAINS ET TRADITION SAS (SIREN 498279140)
Indicator 2025 2024 2022 2021 2020 2019 2018 2017 2016
Revenue N/C N/C N/C N/C 6 045 079 € 6 976 649 € 6 229 596 € 6 021 837 € 5 421 227 €
Net income -75 048 € 367 536 € 595 559 € -166 321 € -101 392 € 684 919 € 814 165 € 223 540 € 270 561 €
EBITDA N/C N/C N/C N/C 115 989 € 844 347 € 627 348 € 327 729 € 426 474 €
Net margin N/C N/C N/C N/C -1.7% 9.8% 13.1% 3.7% 5.0%

Revenue and income statement

In 2025, PAINS ET TRADITION SAS records a net loss of 75 k€. This deficit will reduce equity on the balance sheet.

Net income (2025) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

-75 048 €

Loading income statement...

Chart evolution

Show :

Assets

Loading data...

Liabilities

Loading data...

Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 29%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 51%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2025) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

29.177%

Financial autonomy (2025) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

50.664%

Asset age ratio (2025) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

54.2%

Solvency indicators evolution
PAINS ET TRADITION SAS

Sector positioning

Debt ratio
29.18 2025
2022
2024
2025
Q1: 0.16
Med: 29.18
Q3: 97.91
Good -10 pts over 3 years

In 2025, the debt ratio of PAINS ET TRADITION SAS (29.18) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
50.66% 2025
2022
2024
2025
Q1: 1.47%
Med: 31.45%
Q3: 48.64%
Excellent +18 pts over 3 years

In 2025, the financial autonomy of PAINS ET TRADITION SAS (50.7%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 156.22. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2025) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

156.219

Liquidity indicators evolution
PAINS ET TRADITION SAS

Sector positioning

Liquidity ratio
156.22 2025
2022
2024
2025
Q1: 102.1
Med: 183.8
Q3: 272.52
Average -33 pts over 3 years

In 2025, the liquidity ratio of PAINS ET TRADITION SAS (156.22) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2025) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2025) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2025) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2025) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
PAINS ET TRADITION SAS

Positioning of PAINS ET TRADITION SAS in its sector

Comparison with sector Fabrication industrielle de pain et de pâtisserie fraîche

Similar companies (Fabrication industrielle de pain et de pâtisserie fraîche)

Compare PAINS ET TRADITION SAS with other companies in the same sector:

Frequently asked questions about PAINS ET TRADITION SAS

What is the revenue of PAINS ET TRADITION SAS ?

The revenue of PAINS ET TRADITION SAS in 2020 is 6.0 M€.

Is PAINS ET TRADITION SAS profitable?

PAINS ET TRADITION SAS recorded a net loss in 2025.

Where is the headquarters of PAINS ET TRADITION SAS ?

The headquarters of PAINS ET TRADITION SAS is located in MONT SAINT MARTIN (54350), in the department Meurthe-et-Moselle.

Where to find the tax return of PAINS ET TRADITION SAS ?

The tax return of PAINS ET TRADITION SAS is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does PAINS ET TRADITION SAS operate?

PAINS ET TRADITION SAS operates in the sector Fabrication industrielle de pain et de pâtisserie fraîche (NAF code 10.71A). See the 'Sector positioning' section above to compare the company with its competitors.