LA CRIEE DE LA BOUCHERIE : revenue, balance sheet and financial ratios

LA CRIEE DE LA BOUCHERIE is a French company founded 28 years ago, specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé. Based in TOURS (37000), this company of category PME shows in 2017 a revenue of 2.3 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - LA CRIEE DE LA BOUCHERIE (SIREN 415403526)
Indicator 2023 2022 2021 2017 2016
Revenue N/C N/C N/C 2 256 324 € 2 211 540 €
Net income 63 748 € 85 254 € 138 513 € 102 263 € 128 080 €
EBITDA N/C N/C N/C 135 793 € 184 897 €
Net margin N/C N/C N/C 4.5% 5.8%

Revenue and income statement

Im Jahr 2023 erzielt LA CRIEE DE LA BOUCHERIE ein positives Nettoergebnis von 64 k€. Entwicklung 2016-2023: 128 k€ -> 64 k€.

Net income (2023) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

63 748 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

Die Verschuldungsquote (= Finanzschulden / Eigenkapital x 100) beträgt 35%. Die Verschuldung bleibt unter Kontrolle. Die finanzielle Autonomie (= Eigenkapital / Bilanzsumme x 100) erreicht 55%. Diese hohe Autonomie bedeutet, dass das Unternehmen den Großteil seiner Vermögenswerte durch Eigenkapital finanziert.

Debt ratio (2023) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

35.294%

Financial autonomy (2023) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

55.448%

Asset age ratio (2023) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

6.7%

Solvency indicators evolution
LA CRIEE DE LA BOUCHERIE

Sector positioning

Verschuldungsgrad
35.29 2023
2021
2022
2023
Q1: 1.07
Med: 24.55
Q3: 94.09
Average +28 pts over 3 years

Im Jahr 2023 liegt über dem Median der Branche das verschuldungsgrad von LA CRIEE DE LA BOUCHERIE (35.29). Dieses Verhältnis misst das Gewicht der Schulden im Verhältnis zum Eigenkapital. Eine Reduzierung könnte die finanzielle Stärke verbessern.

Finanzielle Autonomie
55.45% 2023
2021
2022
2023
Q1: 11.92%
Med: 37.88%
Q3: 59.47%
Gut

Im Jahr 2023 liegt über dem Median der Branche das finanzielle autonomie von LA CRIEE DE LA BOUCHERIE (55.5%). Dieses Verhältnis stellt den Anteil des Eigenkapitals an der Gesamtfinanzierung dar. Diese komfortable Position bietet eine nennenswerte Sicherheitsmarge.

Liquidity ratios

Die Liquiditätsquote beträgt 141.47. Das Unternehmen verfügt über 2€ liquide Mittel für jeden 1€ kurzfristiger Schulden.

Liquidity ratio (2023) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

141.471

Liquidity indicators evolution
LA CRIEE DE LA BOUCHERIE

Sector positioning

Liquiditätsquote
141.47 2023
2021
2022
2023
Q1: 83.96
Med: 143.12
Q3: 247.6
Average +39 pts over 3 years

Im Jahr 2023 liegt unter dem Median der Branche das liquiditätsquote von LA CRIEE DE LA BOUCHERIE (141.47). Dieses Verhältnis misst die Fähigkeit, kurzfristige Schulden mit Umlaufvermögen zu decken. Eine Verbesserung würde die Wettbewerbsposition stärken.

Working capital requirement (WCR) and payment terms

Der Betriebskapitalbedarf (WCR) misst die zeitliche Lücke.

Operating WCR (2023) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2023) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2023) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2023) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
LA CRIEE DE LA BOUCHERIE

Positioning of LA CRIEE DE LA BOUCHERIE in its sector

Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Valuation estimate

Indicative estimate only : the number of comparable transactions in this sector is limited (49 transactions). This range of 136 175€ to 737 437€ is provided for information purposes only and requires in-depth analysis to be confirmed.

Estimated enterprise value 2023
Indicative
136k€ 423k€ 737k€
423 574 € Range: 136 175€ - 737 437€
NAF 5 année 2023

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 49 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)

Compare LA CRIEE DE LA BOUCHERIE with other companies in the same sector:

Frequently asked questions about LA CRIEE DE LA BOUCHERIE

What is the revenue of LA CRIEE DE LA BOUCHERIE ?

The revenue of LA CRIEE DE LA BOUCHERIE in 2017 is 2.3 M€.

Is LA CRIEE DE LA BOUCHERIE profitable?

Yes, LA CRIEE DE LA BOUCHERIE generated a net profit of 64 k€ in 2023.

Where is the headquarters of LA CRIEE DE LA BOUCHERIE ?

The headquarters of LA CRIEE DE LA BOUCHERIE is located in TOURS (37000), in the department Indre-et-Loire.

Where to find the tax return of LA CRIEE DE LA BOUCHERIE ?

The tax return of LA CRIEE DE LA BOUCHERIE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does LA CRIEE DE LA BOUCHERIE operate?

LA CRIEE DE LA BOUCHERIE operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.