D.V.P. DECOUPE VIANDES PRODUCTEUR : revenue, balance sheet and financial ratios

D.V.P. DECOUPE VIANDES PRODUCTEUR is a French company founded 9 years ago, specialized in the sector Transformation et conservation de la viande de boucherie. Based in LA FERRIERE (85280), this company of category PME shows in 2019 a revenue of 1.5 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - D.V.P. DECOUPE VIANDES PRODUCTEUR (SIREN 822829990)
Indicator 2024 2022 2020 2019 2018
Revenue N/C N/C N/C 1 511 958 € 10 872 522 €
Net income -120 499 € -25 746 € 115 590 € 113 845 € 15 516 €
EBITDA N/C N/C N/C 161 334 € 9 048 357 €
Net margin N/C N/C N/C 7.5% 0.1%

Revenue and income statement

In 2024, D.V.P. DECOUPE VIANDES PRODUCTEUR records a net loss of 120 k€. This deficit will reduce equity on the balance sheet.

Net income (2024) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

-120 499 €

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 427%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 13%. Low autonomy: the company heavily depends on external financing (banks, suppliers).

Debt ratio (2024) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

426.509%

Financial autonomy (2024) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

12.635%

Asset age ratio (2024) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

66.8%

Solvency indicators evolution
D.V.P. DECOUPE VIANDES PRODUCTEUR

Sector positioning

Debt ratio
426.51 2024
2020
2022
2024
Q1: 2.7
Med: 34.43
Q3: 111.38
Watch

In 2024, the debt ratio of D.V.P. DECOUPE VIANDES PR... (426.51) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.

Financial autonomy
12.63% 2024
2020
2022
2024
Q1: 11.96%
Med: 33.85%
Q3: 54.62%
Average

In 2024, the financial autonomy of D.V.P. DECOUPE VIANDES PR... (12.6%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 49.63. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2024) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

49.626

Liquidity indicators evolution
D.V.P. DECOUPE VIANDES PRODUCTEUR

Sector positioning

Liquidity ratio
49.63 2024
2020
2022
2024
Q1: 101.38
Med: 151.5
Q3: 236.52
Watch -10 pts over 3 years

In 2024, the liquidity ratio of D.V.P. DECOUPE VIANDES PR... (49.63) ranks in the bottom 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio below 1 may signal potential cash flow tensions.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2024) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2024) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2024) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2024) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
D.V.P. DECOUPE VIANDES PRODUCTEUR

Positioning of D.V.P. DECOUPE VIANDES PRODUCTEUR in its sector

Comparison with sector Transformation et conservation de la viande de boucherie

Similar companies (Transformation et conservation de la viande de boucherie)

Compare D.V.P. DECOUPE VIANDES PRODUCTEUR with other companies in the same sector:

Frequently asked questions about D.V.P. DECOUPE VIANDES PRODUCTEUR

What is the revenue of D.V.P. DECOUPE VIANDES PRODUCTEUR ?

The revenue of D.V.P. DECOUPE VIANDES PRODUCTEUR in 2019 is 1.5 M€.

Is D.V.P. DECOUPE VIANDES PRODUCTEUR profitable?

D.V.P. DECOUPE VIANDES PRODUCTEUR recorded a net loss in 2024.

Where is the headquarters of D.V.P. DECOUPE VIANDES PRODUCTEUR ?

The headquarters of D.V.P. DECOUPE VIANDES PRODUCTEUR is located in LA FERRIERE (85280), in the department Vendee.

Where to find the tax return of D.V.P. DECOUPE VIANDES PRODUCTEUR ?

The tax return of D.V.P. DECOUPE VIANDES PRODUCTEUR is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does D.V.P. DECOUPE VIANDES PRODUCTEUR operate?

D.V.P. DECOUPE VIANDES PRODUCTEUR operates in the sector Transformation et conservation de la viande de boucherie (NAF code 10.11Z). See the 'Sector positioning' section above to compare the company with its competitors.