SIREN : 803860758
CUISINE ET KITCHEN is a French company founded 11 years ago, specialized in the sector Services des traiteurs . Based in SAINT-ETIENNE-DE-TULMONT (82410), this company of category PME shows in 2017 a revenue of 103 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 | 2022 | 2020 | 2019 | 2017 |
|---|---|---|---|---|---|
| Revenue | N/C | N/C | N/C | N/C | 103 225 € |
| Net income | 0 € | 0 € | 0 € | 0 € | 5 080 € |
| EBITDA | N/C | N/C | N/C | N/C | 13 078 € |
| Net margin | N/C | N/C | N/C | N/C | 4.9% |
In 2023, CUISINE ET KITCHEN records a net loss of 0 €. This deficit will reduce equity on the balance sheet.
The debt ratio (= Financial debt / Equity x 100) stands at 29%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 20%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
29.191%
19.929%
48.6%
In 2023, the debt ratio of CUISINE ET KITCHEN (29.19) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2023, the financial autonomy of CUISINE ET KITCHEN (19.9%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
The liquidity ratio (= Current assets / Current liabilities) stands at 429.15. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
429.153
In 2023, the liquidity ratio of CUISINE ET KITCHEN (429.15) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Compare CUISINE ET KITCHEN with other companies in the same sector:
Voir toutes les statistiques du secteur Services des traiteurs
The revenue of CUISINE ET KITCHEN in 2017 is 103 k€.
Yes, CUISINE ET KITCHEN generated a net profit of 5 k€ in 2017.
The headquarters of CUISINE ET KITCHEN is located in SAINT-ETIENNE-DE-TULMONT (82410), in the department Tarn-et-Garonne.
The tax return of CUISINE ET KITCHEN is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
CUISINE ET KITCHEN operates in the sector Services des traiteurs (NAF code 56.21Z). See the 'Sector positioning' section above to compare the company with its competitors.