Employees: 01 (2023.0)Legal category: SCA (commandite par actions)Size: PMECreation date: 2018-12-18 (7 years)Status: ActiveBusiness sector: Commerce de détail de viandes et de produits à base de viande en magasin spécialiséLocation: CHARENTON-LE-PONT (94220), Val-de-Marne
Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
BOUCHERIE HERRAULT : revenue, balance sheet and financial ratios
BOUCHERIE HERRAULT is a French company
founded 7 years ago,
specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé.
Based in CHARENTON-LE-PONT (94220),
this company of category PME
shows in 2019 a revenue of 231 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - BOUCHERIE HERRAULT (SIREN 844761049)
Indicator
2020
2019
Revenue
N/C
231 046 €
Net income
0 €
-11 170 €
EBITDA
N/C
6 608 €
Net margin
N/C
-4.8%
Revenue and income statement
In 2020, BOUCHERIE HERRAULT records a net loss of 0 €. This deficit will reduce equity on the balance sheet.
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 887%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 60%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
Debt ratio (2020)
?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
887.331%
Financial autonomy (2020)
?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
59.854%
Asset age ratio (2020)
?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2019
2020
Debt ratio
-1734.002
887.331
Financial autonomy
84.444
59.854
Repayment capacity
18.557
None
Cash flow / Revenue
3.708%
None%
Sector positioning
Debt ratio
887.332020
2019
2020
Q1: 1.95
Med: 30.14
Q3: 114.01
Watch+51 pts over 2 years
In 2020, the debt ratio of BOUCHERIE HERRAULT (887.33) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.
Financial autonomy
59.85%2020
2019
2020
Q1: 12.83%
Med: 35.84%
Q3: 57.65%
Excellent
In 2020, the financial autonomy of BOUCHERIE HERRAULT (59.9%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
Repayment capacity
18.56 years2019
2019
Q1: 0.0 years
Med: 0.32 years
Q3: 2.21 years
Watch
In 2019, the repayment capacity of BOUCHERIE HERRAULT (18.56) ranks in the top 25% of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A long duration may signal heavy debt relative to repayment capacity.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 74.44. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2020)
?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
74.438
Liquidity indicators evolution BOUCHERIE HERRAULT
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2019
2020
Liquidity ratio
29.787
74.438
Interest coverage
21.065
None
Sector positioning
Liquidity ratio
74.442020
2019
2020
Q1: 93.55
Med: 145.85
Q3: 228.87
Watch+10 pts over 2 years
In 2020, the liquidity ratio of BOUCHERIE HERRAULT (74.44) ranks in the bottom 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio below 1 may signal potential cash flow tensions.
Interest coverage
21.07x2019
2019
Q1: 0.0x
Med: 0.82x
Q3: 4.79x
Excellent
In 2019, the interest coverage of BOUCHERIE HERRAULT (21.1x) ranks in the top 25% of the sector. This ratio indicates how many times operating income covers interest expenses. High coverage means financial charges weigh little on profitability.
Working capital requirement (WCR) and payment terms
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 418 days. Excellent situation: suppliers finance 418 days of the operating cycle (retail model).
Operating WCR (2020)
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Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released Positive = financing needed
0 €
Customer credit (2020)
?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good 45-60j : Average > 60j : Long
0 j
Supplier credit (2020)
?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow
418 j
Inventory turnover (2020)
?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover
0 j
WCR and payment terms evolution BOUCHERIE HERRAULT
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2019
2020
Operating WCR
-32 129 €
0 €
Inventory turnover (days)
9
0
Customer payment term (days)
0
0
Supplier payment term (days)
28
418
Positioning of BOUCHERIE HERRAULT in its sector
Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé
Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)
Compare BOUCHERIE HERRAULT with other companies in the same sector:
Frequently asked questions about BOUCHERIE HERRAULT
What is the revenue of BOUCHERIE HERRAULT ?
The revenue of BOUCHERIE HERRAULT in 2019 is 231 k€.
Is BOUCHERIE HERRAULT profitable?
BOUCHERIE HERRAULT recorded a net loss in 2019.
Where is the headquarters of BOUCHERIE HERRAULT ?
The headquarters of BOUCHERIE HERRAULT is located in CHARENTON-LE-PONT (94220), in the department Val-de-Marne.
Where to find the tax return of BOUCHERIE HERRAULT ?
The tax return of BOUCHERIE HERRAULT is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does BOUCHERIE HERRAULT operate?
BOUCHERIE HERRAULT operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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