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BOUCHERIE HANNOTEL : revenue, balance sheet and financial ratios

BOUCHERIE HANNOTEL is a French company founded 14 years ago, specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé. Based in LEDERZEELE (59143), this company of category PME shows in 2016 a revenue of 887 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - BOUCHERIE HANNOTEL (SIREN 538016262)
Indicator 2023 2022 2021 2019 2018 2017 2016
Revenue N/C N/C N/C N/C N/C N/C 887 177 €
Net income 10 296 € 17 457 € 40 023 € 73 051 € 51 743 € 42 638 € 40 716 €
EBITDA N/C N/C N/C N/C N/C N/C 81 565 €
Net margin N/C N/C N/C N/C N/C N/C 4.6%

Revenue and income statement

In 2023, BOUCHERIE HANNOTEL generates positive net income of 10 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2016-2023: 41 k€ -> 10 k€.

Net income (2023) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

10 296 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 3%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 81%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2023) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

2.76%

Financial autonomy (2023) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

80.846%

Asset age ratio (2023) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

29.4%

Solvency indicators evolution
BOUCHERIE HANNOTEL

Sector positioning

Debt ratio
2.76 2023
2021
2022
2023
Q1: 1.07
Med: 24.55
Q3: 94.09
Good -23 pts over 3 years

In 2023, the debt ratio of BOUCHERIE HANNOTEL (2.76) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
80.85% 2023
2021
2022
2023
Q1: 11.92%
Med: 37.88%
Q3: 59.47%
Excellent

In 2023, the financial autonomy of BOUCHERIE HANNOTEL (80.8%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 435.18. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2023) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

435.178

Liquidity indicators evolution
BOUCHERIE HANNOTEL

Sector positioning

Liquidity ratio
435.18 2023
2021
2022
2023
Q1: 83.96
Med: 143.12
Q3: 247.6
Excellent

In 2023, the liquidity ratio of BOUCHERIE HANNOTEL (435.18) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2023) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2023) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2023) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2023) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
BOUCHERIE HANNOTEL

Positioning of BOUCHERIE HANNOTEL in its sector

Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Valuation estimate

Indicative estimate only : the number of comparable transactions in this sector is limited (49 transactions). This range of 21 993€ to 119 104€ is provided for information purposes only and requires in-depth analysis to be confirmed.

Estimated enterprise value 2023
Indicative
21k€ 68k€ 119k€
68 411 € Range: 21 993€ - 119 104€
NAF 5 année 2023

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 49 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)

Compare BOUCHERIE HANNOTEL with other companies in the same sector:

Voir toutes les statistiques du secteur Commerce de détail de viandes et de produits à base de viande en magasin spécialisé

Frequently asked questions about BOUCHERIE HANNOTEL

What is the revenue of BOUCHERIE HANNOTEL ?

The revenue of BOUCHERIE HANNOTEL in 2016 is 887 k€.

Is BOUCHERIE HANNOTEL profitable?

Yes, BOUCHERIE HANNOTEL generated a net profit of 10 k€ in 2023.

Where is the headquarters of BOUCHERIE HANNOTEL ?

The headquarters of BOUCHERIE HANNOTEL is located in LEDERZEELE (59143), in the department Nord.

Where to find the tax return of BOUCHERIE HANNOTEL ?

The tax return of BOUCHERIE HANNOTEL is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does BOUCHERIE HANNOTEL operate?

BOUCHERIE HANNOTEL operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.