Employees: NN (None)Legal category: Société à responsabilité limitée (sans autre indication)Size: PMECreation date: 2008-03-03 (18 years)Status: ActiveBusiness sector: Commerce de détail de viandes et de produits à base de viande en magasin spécialiséLocation: LE CANNET (06110), Alpes-Maritimes
Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
BOUCHERIE CHRISTOPHE : revenue, balance sheet and financial ratios
BOUCHERIE CHRISTOPHE is a French company
founded 18 years ago,
specialized in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé.
Based in LE CANNET (06110),
this company of category PME
shows in 2016 a net income negative of -18 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - BOUCHERIE CHRISTOPHE (SIREN 503471161)
Indicator
2016
2015
2014
Revenue
N/C
N/C
N/C
Net income
-18 235 €
-18 048 €
-26 781 €
EBITDA
N/C
N/C
N/C
Net margin
N/C
N/C
N/C
Revenue and income statement
In 2016, BOUCHERIE CHRISTOPHE records a net loss of 18 k€. This deficit will reduce equity on the balance sheet.
Net income (2016)
?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
-18 235 €
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at -264%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches -24%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
Debt ratio (2016)
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Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
-263.962%
Financial autonomy (2016)
?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
-24.334%
Asset age ratio (2016)
?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2014
2015
2016
Debt ratio
0.0
-10.623
-263.962
Financial autonomy
-8.12
-15.812
-24.334
Repayment capacity
None
None
None
Cash flow / Revenue
None%
None%
None%
Sector positioning
Debt ratio
-263.962016
2014
2015
2016
Q1: 0.37
Med: 26.19
Q3: 123.42
Excellent
In 2016, the debt ratio of BOUCHERIE CHRISTOPHE (-263.96) ranks in the bottom 25% of the sector, which is positive. This ratio measures the weight of debt relative to equity. A low ratio indicates a solid financial structure with little dependence on creditors.
Financial autonomy
-24.33%2016
2014
2015
2016
Q1: 9.36%
Med: 32.91%
Q3: 55.44%
Watch
In 2016, the financial autonomy of BOUCHERIE CHRISTOPHE (-24.3%) ranks in the bottom 25% of the sector. This ratio represents the share of equity in total financing. Low autonomy may limit investment capacity and increase vulnerability.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 62.56. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2016)
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Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2014
2015
2016
Liquidity ratio
65.785
56.967
62.564
Interest coverage
None
None
None
Sector positioning
Liquidity ratio
62.562016
2014
2015
2016
Q1: 68.21
Med: 115.77
Q3: 191.58
Watch-6 pts over 3 years
In 2016, the liquidity ratio of BOUCHERIE CHRISTOPHE (62.56) ranks in the bottom 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio below 1 may signal potential cash flow tensions.
Positioning of BOUCHERIE CHRISTOPHE in its sector
Comparison with sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé
Similar companies (Commerce de détail de viandes et de produits à base de viande en magasin spécialisé)
Compare BOUCHERIE CHRISTOPHE with other companies in the same sector:
Frequently asked questions about BOUCHERIE CHRISTOPHE
What is the revenue of BOUCHERIE CHRISTOPHE ?
The revenue of BOUCHERIE CHRISTOPHE is not publicly disclosed (confidential accounts filed with INPI).
Is BOUCHERIE CHRISTOPHE profitable?
BOUCHERIE CHRISTOPHE recorded a net loss in 2016.
Where is the headquarters of BOUCHERIE CHRISTOPHE ?
The headquarters of BOUCHERIE CHRISTOPHE is located in LE CANNET (06110), in the department Alpes-Maritimes.
Where to find the tax return of BOUCHERIE CHRISTOPHE ?
The tax return of BOUCHERIE CHRISTOPHE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does BOUCHERIE CHRISTOPHE operate?
BOUCHERIE CHRISTOPHE operates in the sector Commerce de détail de viandes et de produits à base de viande en magasin spécialisé (NAF code 47.22Z). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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