Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

ALP' VIANDES SN : revenue, balance sheet and financial ratios

ALP' VIANDES SN is a French company founded 43 years ago, specialized in the sector Transformation et conservation de la viande de boucherie. Based in CHAMBERY (73000), this company of category PME shows in 2024 a net income positive of 418 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - ALP' VIANDES SN (SIREN 327126967)
Indicator 2024 2023 2022 2019 2018 2017 2016
Revenue N/C N/C N/C N/C N/C N/C N/C
Net income 417 767 € 581 446 € 79 836 € 51 785 € 72 320 € -119 039 € -10 749 €
EBITDA N/C N/C N/C N/C N/C N/C N/C
Net margin N/C N/C N/C N/C N/C N/C N/C

Revenue and income statement

In 2024, ALP' VIANDES SN generates positive net income of 418 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2024) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

417 767 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 44%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 49%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2024) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

44.322%

Financial autonomy (2024) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

49.267%

Asset age ratio (2024) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

35.7%

Solvency indicators evolution
ALP' VIANDES SN

Sector positioning

Debt ratio
44.32 2024
2022
2023
2024
Q1: 2.7
Med: 34.43
Q3: 111.38
Average -22 pts over 3 years

In 2024, the debt ratio of ALP' VIANDES SN (44.32) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
49.27% 2024
2022
2023
2024
Q1: 11.96%
Med: 33.85%
Q3: 54.62%
Good +25 pts over 3 years

In 2024, the financial autonomy of ALP' VIANDES SN (49.3%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 202.80. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2024) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

202.804

Liquidity indicators evolution
ALP' VIANDES SN

Sector positioning

Liquidity ratio
202.8 2024
2022
2023
2024
Q1: 101.38
Med: 151.5
Q3: 236.52
Good +14 pts over 3 years

In 2024, the liquidity ratio of ALP' VIANDES SN (202.80) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Positioning of ALP' VIANDES SN in its sector

Comparison with sector Transformation et conservation de la viande de boucherie

Valuation estimate

Indicative estimate only : the number of comparable transactions in this sector is limited (45 transactions). This range of 354 137€ to 2 151 201€ is provided for information purposes only and requires in-depth analysis to be confirmed.

Estimated enterprise value 2024
Indicative
354k€ 850k€ 2151k€
850 762 € Range: 354 137€ - 2 151 201€
NAF 5 all-time

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 45 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Transformation et conservation de la viande de boucherie)

Compare ALP' VIANDES SN with other companies in the same sector:

Voir toutes les statistiques du secteur Transformation et conservation de la viande de boucherie

Frequently asked questions about ALP' VIANDES SN

What is the revenue of ALP' VIANDES SN ?

The revenue of ALP' VIANDES SN is not publicly disclosed (confidential accounts filed with INPI).

Is ALP' VIANDES SN profitable?

Yes, ALP' VIANDES SN generated a net profit of 418 k€ in 2024.

Where is the headquarters of ALP' VIANDES SN ?

The headquarters of ALP' VIANDES SN is located in CHAMBERY (73000), in the department Savoie.

Where to find the tax return of ALP' VIANDES SN ?

The tax return of ALP' VIANDES SN is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does ALP' VIANDES SN operate?

ALP' VIANDES SN operates in the sector Transformation et conservation de la viande de boucherie (NAF code 10.11Z). See the 'Sector positioning' section above to compare the company with its competitors.