SIREN : 433107802
VAL EUROPE FOOD is a French company founded 25 years ago, specialized in the sector Restauration traditionnelle. Based in PARIS (75008), this company of category ETI shows in 2022 a revenue of 1.9 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | 1 933 009 € | N/C | N/C | N/C | 2 073 304 € | 1 883 934 € |
| Net income | 205 500 € | -93 754 € | 87 607 € | -35 239 € | -176 919 € | 74 566 € | 7 127 € | -26 091 € |
| EBITDA | N/C | N/C | 38 742 € | N/C | N/C | N/C | 188 894 € | 119 654 € |
| Net margin | N/C | N/C | 4.5% | N/C | N/C | N/C | 0.3% | -1.4% |
In 2024, VAL EUROPE FOOD generates positive net income of 206 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.
205 500 €
The debt ratio (= Financial debt / Equity x 100) stands at 191%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 19%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
190.551%
19.334%
In 2024, the debt ratio of VAL EUROPE FOOD (190.55) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2024, the financial autonomy of VAL EUROPE FOOD (19.3%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2022, the repayment capacity of VAL EUROPE FOOD (-10.26) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
The liquidity ratio (= Current assets / Current liabilities) stands at 224.95. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
224.947
In 2024, the liquidity ratio of VAL EUROPE FOOD (224.95) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
In 2022, the interest coverage of VAL EUROPE FOOD (38.6x) ranks in the top 25% of the sector. This ratio indicates how many times operating income covers interest expenses. High coverage means financial charges weigh little on profitability.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Based on 698 transactions of similar company sales in 2024, the value of VAL EUROPE FOOD is estimated at 1 429 068 € (range 713 193€ - 3 235 965€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare VAL EUROPE FOOD with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of VAL EUROPE FOOD in 2022 is 1.9 M€.
Yes, VAL EUROPE FOOD generated a net profit of 206 k€ in 2024.
The headquarters of VAL EUROPE FOOD is located in PARIS (75008), in the department Paris.
The tax return of VAL EUROPE FOOD is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
VAL EUROPE FOOD operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.