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SOCIETE HOTELLIERE ET DE CATERING : revenue, balance sheet and financial ratios

SOCIETE HOTELLIERE ET DE CATERING is a French company founded 34 years ago, specialized in the sector Hôtels et hébergement similaire . Based in MAUGUIO (34130), this company of category PME shows in 2025 a net income positive of 246 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - SOCIETE HOTELLIERE ET DE CATERING (SIREN 385083332)
Indicator 2025 2024 2022 2021 2020 2019
Revenue N/C N/C N/C N/C N/C N/C
Net income 246 458 € 94 351 € 221 726 € 127 416 € 193 842 € 198 727 €
EBITDA N/C N/C N/C N/C N/C N/C
Net margin N/C N/C N/C N/C N/C N/C

Revenue and income statement

In 2025, SOCIETE HOTELLIERE ET DE CATERING generates positive net income of 246 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2019-2025: 199 k€ -> 246 k€.

Net income (2025) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

246 458 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 160%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 31%. The balance between equity and debt is satisfactory.

Debt ratio (2025) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

160.09%

Financial autonomy (2025) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

30.538%

Asset age ratio (2025) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

23.0%

Solvency indicators evolution
SOCIETE HOTELLIERE ET DE CATERING

Sector positioning

Debt ratio
160.09 2025
2022
2024
2025
Q1: 1.64
Med: 30.37
Q3: 112.14
Average +28 pts over 3 years

In 2025, the debt ratio of SOCIETE HOTELLIERE ET DE ... (160.09) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
30.54% 2025
2022
2024
2025
Q1: 10.29%
Med: 39.41%
Q3: 64.73%
Average -27 pts over 3 years

In 2025, the financial autonomy of SOCIETE HOTELLIERE ET DE ... (30.5%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 298.85. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2025) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

298.854

Liquidity indicators evolution
SOCIETE HOTELLIERE ET DE CATERING

Sector positioning

Liquidity ratio
298.85 2025
2022
2024
2025
Q1: 71.69
Med: 152.66
Q3: 307.39
Good +17 pts over 3 years

In 2025, the liquidity ratio of SOCIETE HOTELLIERE ET DE ... (298.85) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Positioning of SOCIETE HOTELLIERE ET DE CATERING in its sector

Comparison with sector Hôtels et hébergement similaire

Valuation estimate

Based on 114 transactions of similar company sales in 2025, the value of SOCIETE HOTELLIERE ET DE CATERING is estimated at 1 394 158 € (range 339 110€ - 4 214 523€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2025
114 transactions
339k€ 1394k€ 4214k€
1 394 158 € Range: 339 110€ - 4 214 523€
NAF 5 année 2025

Valuation method used

Net Income Multiple
246 458 € × 5.7x = 1 394 159 €
Range: 339 110€ - 4 214 524€

Only this financial indicator is available for this company.

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 114 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Hôtels et hébergement similaire )

Compare SOCIETE HOTELLIERE ET DE CATERING with other companies in the same sector:

Frequently asked questions about SOCIETE HOTELLIERE ET DE CATERING

What is the revenue of SOCIETE HOTELLIERE ET DE CATERING ?

The revenue of SOCIETE HOTELLIERE ET DE CATERING is not publicly disclosed (confidential accounts filed with INPI).

Is SOCIETE HOTELLIERE ET DE CATERING profitable?

Yes, SOCIETE HOTELLIERE ET DE CATERING generated a net profit of 246 k€ in 2025.

Where is the headquarters of SOCIETE HOTELLIERE ET DE CATERING ?

The headquarters of SOCIETE HOTELLIERE ET DE CATERING is located in MAUGUIO (34130), in the department Herault.

Where to find the tax return of SOCIETE HOTELLIERE ET DE CATERING ?

The tax return of SOCIETE HOTELLIERE ET DE CATERING is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does SOCIETE HOTELLIERE ET DE CATERING operate?

SOCIETE HOTELLIERE ET DE CATERING operates in the sector Hôtels et hébergement similaire (NAF code 55.10Z). See the 'Sector positioning' section above to compare the company with its competitors.