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SAINT LOUISIENNE DE RESTAURATION : revenue, balance sheet and financial ratios

SAINT LOUISIENNE DE RESTAURATION is a French company founded 11 years ago, specialized in the sector Restauration de type rapide. Based in SAINTE-MARIE (97438), this company of category ETI shows in 2018 a revenue of 17 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - SAINT LOUISIENNE DE RESTAURATION (SIREN 805325032)
Indicator 2024 2023 2022 2021 2020 2018 2017 2016
Revenue N/C N/C N/C N/C N/C 16 611 € N/C N/C
Net income 458 278 € 401 112 € 613 891 € 708 977 € -57 912 € -657 613 € -25 138 € -17 932 €
EBITDA N/C N/C N/C N/C N/C 13 600 € -6 192 € -1 224 €
Net margin N/C N/C N/C N/C N/C -3958.9% N/C N/C

Revenue and income statement

In 2024, SAINT LOUISIENNE DE RESTAURATION generates positive net income of 458 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2024) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

458 278 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 180%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 28%. The balance between equity and debt is satisfactory.

Debt ratio (2024) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

180.441%

Financial autonomy (2024) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

27.775%

Asset age ratio (2024) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

56.0%

Solvency indicators evolution
SAINT LOUISIENNE DE RESTAURATION

Sector positioning

Debt ratio
180.44 2024
2022
2023
2024
Q1: 0.0
Med: 16.12
Q3: 113.7
Average

In 2024, the debt ratio of SAINT LOUISIENNE DE RESTA... (180.44) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
27.77% 2024
2022
2023
2024
Q1: 0.43%
Med: 16.82%
Q3: 42.04%
Good +22 pts over 3 years

In 2024, the financial autonomy of SAINT LOUISIENNE DE RESTA... (27.8%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 258.83. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2024) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

258.834

Liquidity indicators evolution
SAINT LOUISIENNE DE RESTAURATION

Sector positioning

Liquidity ratio
258.83 2024
2022
2023
2024
Q1: 55.0
Med: 110.69
Q3: 196.26
Excellent

In 2024, the liquidity ratio of SAINT LOUISIENNE DE RESTA... (258.83) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2024) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2024) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2024) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2024) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
SAINT LOUISIENNE DE RESTAURATION

Positioning of SAINT LOUISIENNE DE RESTAURATION in its sector

Comparison with sector Restauration de type rapide

Valuation estimate

Based on 698 transactions of similar company sales in 2024, the value of SAINT LOUISIENNE DE RESTAURATION is estimated at 3 186 912 € (range 1 590 467€ - 7 216 408€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2024
698 transactions
1590k€ 3186k€ 7216k€
3 186 912 € Range: 1 590 467€ - 7 216 408€
NAF 5 année 2024

Valuation method used

Net Income Multiple
458 278 € × 7.0x = 3 186 912 €
Range: 1 590 468€ - 7 216 408€

Only this financial indicator is available for this company.

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Restauration de type rapide)

Compare SAINT LOUISIENNE DE RESTAURATION with other companies in the same sector:

Voir toutes les statistiques du secteur Restauration de type rapide

Frequently asked questions about SAINT LOUISIENNE DE RESTAURATION

What is the revenue of SAINT LOUISIENNE DE RESTAURATION ?

The revenue of SAINT LOUISIENNE DE RESTAURATION in 2018 is 17 k€.

Is SAINT LOUISIENNE DE RESTAURATION profitable?

Yes, SAINT LOUISIENNE DE RESTAURATION generated a net profit of 458 k€ in 2024.

Where is the headquarters of SAINT LOUISIENNE DE RESTAURATION ?

The headquarters of SAINT LOUISIENNE DE RESTAURATION is located in SAINTE-MARIE (97438), in the department La Reunion.

Where to find the tax return of SAINT LOUISIENNE DE RESTAURATION ?

The tax return of SAINT LOUISIENNE DE RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does SAINT LOUISIENNE DE RESTAURATION operate?

SAINT LOUISIENNE DE RESTAURATION operates in the sector Restauration de type rapide (NAF code 56.10C). See the 'Sector positioning' section above to compare the company with its competitors.