SIREN : 448596718
RESTAUVAL is a French company founded 22 years ago, specialized in the sector Autres services de restauration n.c.a.. Based in ROCHECORBON (37210), this company of category ETI shows in 2024 a revenue of 28.9 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2022 | 2020 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|
| Revenue | 28 924 628 € | 29 573 898 € | 23 306 535 € | 29 527 601 € | 27 500 550 € | 20 136 839 € | 16 969 995 € |
| Net income | 1 316 931 € | 371 886 € | 407 343 € | 558 646 € | 753 041 € | 568 736 € | 615 208 € |
| EBITDA | 1 988 806 € | 218 087 € | 744 398 € | 1 540 092 € | 1 096 248 € | 506 887 € | 655 683 € |
| Net margin | 4.6% | 1.3% | 1.7% | 1.9% | 2.7% | 2.8% | 3.6% |
In 2024, RESTAUVAL achieves revenue of 28.9 M€. Over the period 2016-2024, the company shows strong growth with a CAGR (compound annual growth rate) of +6.9%. Slight decline of -2% vs 2022. After deducting consumption (11.4 M€), gross margin stands at 17.5 M€, i.e. a rate of 61%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 2.0 M€, representing 6.9% of revenue. Positive scissor effect: EBITDA margin improves by +6.1 pts, sign of improved operational efficiency. The operating margin remains fragile, requiring cost vigilance. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 1.3 M€, i.e. 4.6% of revenue. This profit can be retained or distributed to shareholders.
28 924 628 €
17 522 582 €
1 988 806 €
2 058 227 €
1 316 931 €
6.9%
The debt ratio (= Financial debt / Equity x 100) stands at 21%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 30%. The balance between equity and debt is satisfactory. Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 0.6 years of cash flow to repay all financial debt. This short period demonstrates excellent debt sustainability. Cash flow represents 4.4% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment.
20.793%
29.837%
4.354%
0.622
8.1%
In 2024, the debt ratio of RESTAUVAL (20.79) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2024, the financial autonomy of RESTAUVAL (29.8%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
In 2024, the repayment capacity of RESTAUVAL (0.62) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 151.03. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 0.1x. Danger: operating income does not cover interest charges, unsustainable situation.
151.031
0.084
In 2024, the liquidity ratio of RESTAUVAL (151.03) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
In 2024, the interest coverage of RESTAUVAL (0.1x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 48 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 50 days. Favorable situation: supplier credit is longer than customer credit by 2 days. Inventory turnover is 6 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. Overall, WCR represents 57 days of revenue, i.e. 4.6 M€ to permanently finance. Over 2016-2024, WCR increased by +157%, requiring additional financing.
4 599 594 €
48 j
50 j
6 j
57 j
Based on 204 transactions of similar company sales (all years), the value of RESTAUVAL is estimated at 13 102 848 € (range 6 975 147€ - 21 372 912€). With an EBITDA of 1 988 806€, the sector multiple of 5.5x is applied. The price/revenue ratio is 0.64x (in line with sector norms). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
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This estimate is based on the analysis of 204 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare RESTAUVAL with other companies in the same sector:
Voir toutes les statistiques du secteur Autres services de restauration n.c.a.
The revenue of RESTAUVAL in 2024 is 28.9 M€.
Yes, RESTAUVAL generated a net profit of 1.3 M€ in 2024.
The headquarters of RESTAUVAL is located in ROCHECORBON (37210), in the department Indre-et-Loire.
The tax return of RESTAUVAL is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
RESTAUVAL operates in the sector Autres services de restauration n.c.a. (NAF code 56.29B). See the 'Sector positioning' section above to compare the company with its competitors.