SIREN : 306387275
RESTAURANT SCHOLLER is a French company founded 50 years ago, specialized in the sector Restauration traditionnelle. Based in KNŒRINGUE (68220), this company of category PME shows in 2022 a revenue of 747 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 | 2022 |
|---|---|---|
| Revenue | N/C | 746 881 € |
| Net income | 0 € | 73 102 € |
| EBITDA | N/C | 102 694 € |
| Net margin | N/C | 9.8% |
In 2023, RESTAURANT SCHOLLER records a net loss of 0 €. This deficit will reduce equity on the balance sheet.
The debt ratio (= Financial debt / Equity x 100) stands at 43%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 25%. The balance between equity and debt is satisfactory.
42.82%
25.203%
49.5%
In 2023, the debt ratio of RESTAURANT SCHOLLER (42.82) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2023, the financial autonomy of RESTAURANT SCHOLLER (25.2%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2022, the repayment capacity of RESTAURANT SCHOLLER (1.31) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 325.73. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
325.727
In 2023, the liquidity ratio of RESTAURANT SCHOLLER (325.73) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2022, the interest coverage of RESTAURANT SCHOLLER (2.4x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 250 days. Excellent situation: suppliers finance 250 days of the operating cycle (retail model).
0 €
0 j
250 j
0 j
Compare RESTAURANT SCHOLLER with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of RESTAURANT SCHOLLER in 2022 is 747 k€.
Yes, RESTAURANT SCHOLLER generated a net profit of 73 k€ in 2022.
The headquarters of RESTAURANT SCHOLLER is located in KNŒRINGUE (68220), in the department Haut-Rhin.
The tax return of RESTAURANT SCHOLLER is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
RESTAURANT SCHOLLER operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.