SIREN : 438162687
RESTAURANT PAPA JOE is a French company founded 24 years ago, specialized in the sector Restauration traditionnelle. Based in CERNAY (68700), this company of category PME shows in 2023 a revenue of 852 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2021 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | 851 548 € | N/C | 475 997 € | 668 149 € | 624 395 € | 596 452 € | 579 881 € |
| Net income | -25 393 € | 16 869 € | 52 037 € | 74 309 € | 25 317 € | 37 202 € | 24 605 € | 16 050 € |
| EBITDA | N/C | 11 372 € | N/C | 85 189 € | 33 364 € | 38 081 € | 35 038 € | 55 019 € |
| Net margin | N/C | 2.0% | N/C | 15.6% | 3.8% | 6.0% | 4.1% | 2.8% |
In 2024, RESTAURANT PAPA JOE records a net loss of 25 k€. This deficit will reduce equity on the balance sheet.
-25 393 €
The debt ratio (= Financial debt / Equity x 100) stands at 34%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 57%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
34.446%
56.639%
42.7%
In 2024, the debt ratio of RESTAURANT PAPA JOE (34.45) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2024, the financial autonomy of RESTAURANT PAPA JOE (56.6%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
In 2023, the repayment capacity of RESTAURANT PAPA JOE (15.14) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 254.85. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
254.848
In 2024, the liquidity ratio of RESTAURANT PAPA JOE (254.85) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2023, the interest coverage of RESTAURANT PAPA JOE (7.8x) ranks in the top 25% of the sector. This ratio indicates how many times operating income covers interest expenses. High coverage means financial charges weigh little on profitability.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Compare RESTAURANT PAPA JOE with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of RESTAURANT PAPA JOE in 2023 is 852 k€.
RESTAURANT PAPA JOE recorded a net loss in 2024.
The headquarters of RESTAURANT PAPA JOE is located in CERNAY (68700), in the department Haut-Rhin.
The tax return of RESTAURANT PAPA JOE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
RESTAURANT PAPA JOE operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.