SIREN : 325775344
REST'ALT is a French company founded 43 years ago, specialized in the sector Restauration traditionnelle. Based in VAL D'ISERE (73150), this company of category PME shows in 2022 a revenue of 899 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2022 | 2019 | 2018 | 2017 |
|---|---|---|---|---|---|
| Revenue | N/C | 899 024 € | 658 521 € | 594 604 € | 765 786 € |
| Net income | 30 656 € | 71 482 € | 41 083 € | 11 882 € | 60 641 € |
| EBITDA | N/C | 48 110 € | 73 129 € | 32 190 € | 85 427 € |
| Net margin | N/C | 8.0% | 6.2% | 2.0% | 7.9% |
In 2024, REST'ALT generates positive net income of 31 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2024: 61 k€ -> 31 k€.
30 656 €
The debt ratio (= Financial debt / Equity x 100) stands at 347%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 14%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
347.287%
13.825%
53.1%
In 2024, the debt ratio of REST'ALT (347.29) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2024, the financial autonomy of REST'ALT (13.8%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2022, the repayment capacity of REST'ALT (3.36) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 172.52. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
172.524
In 2024, the liquidity ratio of REST'ALT (172.52) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
In 2022, the interest coverage of REST'ALT (3.3x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Based on 698 transactions of similar company sales in 2024, the value of REST'ALT is estimated at 213 184 € (range 106 392€ - 482 733€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare REST'ALT with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of REST'ALT in 2022 is 899 k€.
Yes, REST'ALT generated a net profit of 31 k€ in 2024.
The headquarters of REST'ALT is located in VAL D'ISERE (73150), in the department Savoie.
The tax return of REST'ALT is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
REST'ALT operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.