Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
PROMOTION DE RESTAURATION EN MARTINIQUE : revenue, balance sheet and financial ratios
PROMOTION DE RESTAURATION EN MARTINIQUE is a French company
founded 42 years ago,
specialized in the sector Restauration traditionnelle.
Based in LES TROIS-ILETS (97229),
this company of category PME
shows in 2024 a net income positive of 51 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - PROMOTION DE RESTAURATION EN MARTINIQUE (SIREN 329605448)
Indicator
2024
2023
2020
2019
2018
2017
Revenue
N/C
N/C
N/C
N/C
N/C
N/C
Net income
50 527 €
37 276 €
-40 879 €
86 349 €
64 912 €
88 762 €
EBITDA
N/C
N/C
N/C
N/C
N/C
N/C
Net margin
N/C
N/C
N/C
N/C
N/C
N/C
Revenue and income statement
In 2024, PROMOTION DE RESTAURATION EN MARTINIQUE generates positive net income of 51 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2024: 89 k€ -> 51 k€.
Net income (2024)
?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
50 527 €
Loading income statement...
Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
Loading data...
Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
Loading data...
Item
Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 11%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 72%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
Debt ratio (2024)
?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
10.713%
Financial autonomy (2024)
?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
72.254%
Asset age ratio (2024)
?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Solvency indicators evolution PROMOTION DE RESTAURATION EN MARTINIQUE
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2017
2018
2019
2020
2023
2024
Debt ratio
0.944
1.1
3.768
0.569
10.103
10.713
Financial autonomy
89.477
86.88
85.784
82.933
74.089
72.254
Repayment capacity
None
None
None
None
None
None
Cash flow / Revenue
None%
None%
None%
None%
None%
None%
Sector positioning
Debt ratio
10.712024
2020
2023
2024
Q1: 0.4
Med: 28.49
Q3: 113.46
Good+9 pts over 3 years
In 2024, the debt ratio of PROMOTION DE RESTAURATION... (10.71) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
Financial autonomy
72.25%2024
2020
2023
2024
Q1: 4.95%
Med: 29.52%
Q3: 55.07%
Excellent
In 2024, the financial autonomy of PROMOTION DE RESTAURATION... (72.2%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 445.09. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2024)
?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
445.088
Liquidity indicators evolution PROMOTION DE RESTAURATION EN MARTINIQUE
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2017
2018
2019
2020
2023
2024
Liquidity ratio
774.505
648.886
738.022
501.179
486.156
445.088
Interest coverage
None
None
None
None
None
None
Sector positioning
Liquidity ratio
445.092024
2020
2023
2024
Q1: 62.72
Med: 130.92
Q3: 251.33
Excellent
In 2024, the liquidity ratio of PROMOTION DE RESTAURATION... (445.09) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
Positioning of PROMOTION DE RESTAURATION EN MARTINIQUE in its sector
Comparison with sector Restauration traditionnelle
Valuation estimate
Based on 698 transactions of similar company sales
in 2024,
the value of PROMOTION DE RESTAURATION EN MARTINIQUE is estimated at
351 369 €
(range 175 355€ - 795 638€).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Estimated enterprise value2024
698 transactions
175k€351k€795k€
351 369 €Range: 175 355€ - 795 638€
NAF 5 année 2024
Valuation method used
Net Income Multiple
50 527 €
×
7.0x
=351 370 €
Range: 175 355€ - 795 638€
Only this financial indicator is available for this company.
Valuation evolution
Visualisation creee via abddaf.fr Sources : BODACC & INPI
How is this estimate calculated?
This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
Net Income Multiple: Relevant for mature companies with stable results.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Similar companies (Restauration traditionnelle)
Compare PROMOTION DE RESTAURATION EN MARTINIQUE with other companies in the same sector:
Frequently asked questions about PROMOTION DE RESTAURATION EN MARTINIQUE
What is the revenue of PROMOTION DE RESTAURATION EN MARTINIQUE ?
The revenue of PROMOTION DE RESTAURATION EN MARTINIQUE is not publicly disclosed (confidential accounts filed with INPI).
Is PROMOTION DE RESTAURATION EN MARTINIQUE profitable?
Yes, PROMOTION DE RESTAURATION EN MARTINIQUE generated a net profit of 51 k€ in 2024.
Where is the headquarters of PROMOTION DE RESTAURATION EN MARTINIQUE ?
The headquarters of PROMOTION DE RESTAURATION EN MARTINIQUE is located in LES TROIS-ILETS (97229), in the department Martinique.
Where to find the tax return of PROMOTION DE RESTAURATION EN MARTINIQUE ?
The tax return of PROMOTION DE RESTAURATION EN MARTINIQUE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does PROMOTION DE RESTAURATION EN MARTINIQUE operate?
PROMOTION DE RESTAURATION EN MARTINIQUE operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
Rotate your phone to landscape mode to view the chart