Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

PIZZA MATHIEU LOPEZ : revenue, balance sheet and financial ratios

PIZZA MATHIEU LOPEZ is a French company founded 31 years ago, specialized in the sector Restauration de type rapide. Based in TOULOUSE (31200), this company of category PME shows in 2020 a net income positive of 2 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - PIZZA MATHIEU LOPEZ (SIREN 398397786)
Indicator 2020
Revenue N/C
Net income 2 476 €
EBITDA N/C
Net margin N/C

Revenue and income statement

In 2020, PIZZA MATHIEU LOPEZ generates positive net income of 2 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2020) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

2 476 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 1323%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 2%. Low autonomy: the company heavily depends on external financing (banks, suppliers).

Debt ratio (2020) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

1323.086%

Financial autonomy (2020) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

2.441%

Asset age ratio (2020) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

29.7%

Solvency indicators evolution
PIZZA MATHIEU LOPEZ

Sector positioning

Debt ratio
1323.09 2020
2020
Q1: 0.0
Med: 41.56
Q3: 207.36
Average

In 2020, the debt ratio of PIZZA MATHIEU LOPEZ (1323.09) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
2.44% 2020
2020
Q1: 3.86%
Med: 26.45%
Q3: 54.03%
Average

In 2020, the financial autonomy of PIZZA MATHIEU LOPEZ (2.4%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 99.07. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2020) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

99.067

Liquidity indicators evolution
PIZZA MATHIEU LOPEZ

Sector positioning

Liquidity ratio
99.07 2020
2020
Q1: 59.86
Med: 130.4
Q3: 237.25
Average

In 2020, the liquidity ratio of PIZZA MATHIEU LOPEZ (99.07) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Positioning of PIZZA MATHIEU LOPEZ in its sector

Comparison with sector Restauration de type rapide

Valuation estimate

Based on 719 transactions of similar company sales in 2020, the value of PIZZA MATHIEU LOPEZ is estimated at 20 324 € (range 9 361€ - 34 367€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2020
719 transactions
9k€ 20k€ 34k€
20 324 € Range: 9 361€ - 34 367€
NAF 5 année 2020

Valuation method used

Net Income Multiple
2 476 € × 8.2x = 20 324 €
Range: 9 362€ - 34 367€

Only this financial indicator is available for this company.

How is this estimate calculated?

This estimate is based on the analysis of 719 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Restauration de type rapide)

Compare PIZZA MATHIEU LOPEZ with other companies in the same sector:

Frequently asked questions about PIZZA MATHIEU LOPEZ

What is the revenue of PIZZA MATHIEU LOPEZ ?

The revenue of PIZZA MATHIEU LOPEZ is not publicly disclosed (confidential accounts filed with INPI).

Is PIZZA MATHIEU LOPEZ profitable?

Yes, PIZZA MATHIEU LOPEZ generated a net profit of 2 k€ in 2020.

Where is the headquarters of PIZZA MATHIEU LOPEZ ?

The headquarters of PIZZA MATHIEU LOPEZ is located in TOULOUSE (31200), in the department Haute-Garonne.

Where to find the tax return of PIZZA MATHIEU LOPEZ ?

The tax return of PIZZA MATHIEU LOPEZ is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does PIZZA MATHIEU LOPEZ operate?

PIZZA MATHIEU LOPEZ operates in the sector Restauration de type rapide (NAF code 56.10C). See the 'Sector positioning' section above to compare the company with its competitors.