Employees: 12 (2023.0)Legal category: Société à responsabilité limitée (sans autre indication)Size: PMECreation date: 2017-03-09 (9 years)Status: ActiveBusiness sector: Restauration traditionnelleLocation: BORDEAUX (33000), Gironde
Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
OSTERIA PIZZERIA DA BARTOLO : revenue, balance sheet and financial ratios
OSTERIA PIZZERIA DA BARTOLO is a French company
founded 9 years ago,
specialized in the sector Restauration traditionnelle.
Based in BORDEAUX (33000),
this company of category PME
shows in 2021 a revenue of 1.3 M€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - OSTERIA PIZZERIA DA BARTOLO (SIREN 828298026)
Indicator
2024
2023
2022
2021
2020
2019
2018
2017
Revenue
N/C
N/C
N/C
1 340 183 €
N/C
N/C
N/C
N/C
Net income
4 207 €
79 017 €
27 469 €
-49 249 €
-11 871 €
114 519 €
132 217 €
107 071 €
EBITDA
N/C
N/C
N/C
12 167 €
N/C
N/C
N/C
N/C
Net margin
N/C
N/C
N/C
-3.7%
N/C
N/C
N/C
N/C
Revenue and income statement
In 2024, OSTERIA PIZZERIA DA BARTOLO generates positive net income of 4 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2024: 107 k€ -> 4 k€.
Net income (2024)
?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
4 207 €
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Item
Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 47%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 40%. The balance between equity and debt is satisfactory.
Debt ratio (2024)
?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
46.977%
Financial autonomy (2024)
?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
39.812%
Asset age ratio (2024)
?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Solvency indicators evolution OSTERIA PIZZERIA DA BARTOLO
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2017
2018
2019
2020
2021
2022
2023
2024
Debt ratio
269.418
112.839
96.502
216.493
180.897
143.997
80.939
46.977
Financial autonomy
19.717
32.947
38.732
25.594
25.501
28.838
36.306
39.812
Repayment capacity
None
None
None
None
-20.548
None
None
None
Cash flow / Revenue
None%
None%
None%
None%
-1.716%
None%
None%
None%
Sector positioning
Debt ratio
46.982024
2022
2023
2024
Q1: 0.4
Med: 28.49
Q3: 113.46
Average-17 pts over 3 years
In 2024, the debt ratio of OSTERIA PIZZERIA DA BARTOLO (46.98) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
Financial autonomy
39.81%2024
2022
2023
2024
Q1: 4.95%
Med: 29.52%
Q3: 55.07%
Good+13 pts over 3 years
In 2024, the financial autonomy of OSTERIA PIZZERIA DA BARTOLO (39.8%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 125.80. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2024)
?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
125.8
Liquidity indicators evolution OSTERIA PIZZERIA DA BARTOLO
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2017
2018
2019
2020
2021
2022
2023
2024
Liquidity ratio
188.362
187.063
202.44
330.33
169.37
169.776
151.589
125.8
Interest coverage
None
None
None
None
43.733
None
None
None
Sector positioning
Liquidity ratio
125.82024
2022
2023
2024
Q1: 62.72
Med: 130.92
Q3: 251.33
Average-7 pts over 3 years
In 2024, the liquidity ratio of OSTERIA PIZZERIA DA BARTOLO (125.80) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
Working capital requirement (WCR) and payment terms
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
Operating WCR (2024)
?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released Positive = financing needed
0 €
Customer credit (2024)
?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good 45-60j : Average > 60j : Long
0 j
Supplier credit (2024)
?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow
0 j
Inventory turnover (2024)
?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover
0 j
WCR and payment terms evolution OSTERIA PIZZERIA DA BARTOLO
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2017
2018
2019
2020
2021
2022
2023
2024
Operating WCR
0 €
0 €
0 €
0 €
19 969 €
0 €
0 €
0 €
Inventory turnover (days)
0
0
0
0
4
0
0
0
Customer payment term (days)
0
0
0
0
0
0
0
0
Supplier payment term (days)
0
0
0
0
40
0
0
0
Positioning of OSTERIA PIZZERIA DA BARTOLO in its sector
Comparison with sector Restauration traditionnelle
Valuation estimate
Based on 698 transactions of similar company sales
in 2024,
the value of OSTERIA PIZZERIA DA BARTOLO is estimated at
29 255 €
(range 14 600€ - 66 246€).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Estimated enterprise value2024
698 transactions
14k€29k€66k€
29 255 €Range: 14 600€ - 66 246€
NAF 5 année 2024
Valuation method used
Net Income Multiple
4 207 €
×
7.0x
=29 256 €
Range: 14 601€ - 66 247€
Only this financial indicator is available for this company.
Valuation evolution
Visualisation creee via abddaf.fr Sources : BODACC & INPI
How is this estimate calculated?
This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
Net Income Multiple: Relevant for mature companies with stable results.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Similar companies (Restauration traditionnelle)
Compare OSTERIA PIZZERIA DA BARTOLO with other companies in the same sector:
Frequently asked questions about OSTERIA PIZZERIA DA BARTOLO
What is the revenue of OSTERIA PIZZERIA DA BARTOLO ?
The revenue of OSTERIA PIZZERIA DA BARTOLO in 2021 is 1.3 M€.
Is OSTERIA PIZZERIA DA BARTOLO profitable?
Yes, OSTERIA PIZZERIA DA BARTOLO generated a net profit of 4 k€ in 2024.
Where is the headquarters of OSTERIA PIZZERIA DA BARTOLO ?
The headquarters of OSTERIA PIZZERIA DA BARTOLO is located in BORDEAUX (33000), in the department Gironde.
Where to find the tax return of OSTERIA PIZZERIA DA BARTOLO ?
The tax return of OSTERIA PIZZERIA DA BARTOLO is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does OSTERIA PIZZERIA DA BARTOLO operate?
OSTERIA PIZZERIA DA BARTOLO operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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