SIREN : 832954291
NA RESTAURATION is a French company founded 8 years ago, specialized in the sector Restauration de type rapide. Based in BEZIERS (34500), this company of category PME shows in 2023 a revenue of 160 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 |
|---|---|---|---|---|---|---|---|
| Revenue | N/C | 159 552 € | 169 603 € | 8 862 € | 47 306 € | 109 012 € | 78 358 € |
| Net income | 0 € | 17 178 € | 59 914 € | 6 667 € | 22 782 € | 12 513 € | 5 255 € |
| EBITDA | N/C | 33 323 € | 77 809 € | 15 232 € | 33 330 € | 25 902 € | 14 862 € |
| Net margin | N/C | 10.8% | 35.3% | 75.2% | 48.2% | 11.5% | 6.7% |
In 2024, NA RESTAURATION records a net loss of 0 €. This deficit will reduce equity on the balance sheet. Change over 2018-2023: 5 k€ -> 0 €.
The debt ratio (= Financial debt / Equity x 100) stands at 4%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 4%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
4.208%
3.868%
37.0%
In 2024, the debt ratio of NA RESTAURATION (4.21) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
In 2024, the financial autonomy of NA RESTAURATION (3.9%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2023, the repayment capacity of NA RESTAURATION (1.51) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 2258.38. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
2258.378
In 2024, the liquidity ratio of NA RESTAURATION (2258.38) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2023, the interest coverage of NA RESTAURATION (2.1x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 162 days. Excellent situation: suppliers finance 162 days of the operating cycle (retail model).
0 €
0 j
162 j
0 j
Compare NA RESTAURATION with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration de type rapide
The revenue of NA RESTAURATION in 2023 is 160 k€.
Yes, NA RESTAURATION generated a net profit of 17 k€ in 2023.
The headquarters of NA RESTAURATION is located in BEZIERS (34500), in the department Herault.
The tax return of NA RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
NA RESTAURATION operates in the sector Restauration de type rapide (NAF code 56.10C). See the 'Sector positioning' section above to compare the company with its competitors.