Employees: 01 (2023.0)Legal category: Société à responsabilité limitée (sans autre indication)Size: PMECreation date: 2013-10-07 (12 years)Status: ActiveBusiness sector: Restauration de type rapideLocation: CHAMBERY (73000), Savoie
Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
MY RESTO : revenue, balance sheet and financial ratios
MY RESTO is a French company
founded 12 years ago,
specialized in the sector Restauration de type rapide.
Based in CHAMBERY (73000),
this company of category PME
shows in 2016 a net income positive of 37 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
In 2016, MY RESTO generates positive net income of 37 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.
Net income (2016)
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Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
36 647 €
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 22%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 70%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
Debt ratio (2016)
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Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
22.172%
Financial autonomy (2016)
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Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
69.721%
Asset age ratio (2016)
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Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2016
Debt ratio
22.172
Financial autonomy
69.721
Repayment capacity
None
Cash flow / Revenue
None%
Sector positioning
Debt ratio
22.172016
2016
Q1: 0.0
Med: 29.18
Q3: 195.78
Good
In 2016, the debt ratio of MY RESTO (22.17) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
Financial autonomy
69.72%2016
2016
Q1: 4.22%
Med: 28.43%
Q3: 58.01%
Excellent
In 2016, the financial autonomy of MY RESTO (69.7%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 182.90. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2016)
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Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
182.904
Liquidity indicators evolution MY RESTO
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2016
Liquidity ratio
182.904
Interest coverage
None
Sector positioning
Liquidity ratio
182.92016
2016
Q1: 34.26
Med: 81.42
Q3: 152.94
Excellent
In 2016, the liquidity ratio of MY RESTO (182.90) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
Positioning of MY RESTO in its sector
Comparison with sector Restauration de type rapide
Valuation estimate
Indicative estimate only : the number of comparable transactions in this sector is limited (24 transactions).
This range of 240 978€ to 335 449€ is provided for information purposes only and requires in-depth analysis to be confirmed.
Estimated enterprise value2016
Indicative
240k€321k€335k€
321 141 €Range: 240 978€ - 335 449€
NAF 5 année 2016
How is this estimate calculated?
This estimate is based on the analysis of 24 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
Net Income Multiple: Relevant for mature companies with stable results.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Similar companies (Restauration de type rapide)
Compare MY RESTO with other companies in the same sector:
The revenue of MY RESTO is not publicly disclosed (confidential accounts filed with INPI).
Is MY RESTO profitable?
Yes, MY RESTO generated a net profit of 37 k€ in 2016.
Where is the headquarters of MY RESTO ?
The headquarters of MY RESTO is located in CHAMBERY (73000), in the department Savoie.
Where to find the tax return of MY RESTO ?
The tax return of MY RESTO is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does MY RESTO operate?
MY RESTO operates in the sector Restauration de type rapide (NAF code 56.10C). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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