SIREN : 417801834
M.G.D RESTAURATION is a French company founded 28 years ago, specialized in the sector Restauration traditionnelle. Based in CRECY-LA-CHAPELLE (77580), this company of category PME shows in 2016 a revenue of 518 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2016 | 2015 |
|---|---|---|
| Revenue | 517 723 € | 513 405 € |
| Net income | 113 320 € | -10 126 € |
| EBITDA | -47 843 € | 16 157 € |
| Net margin | 21.9% | -2.0% |
In 2016, M.G.D RESTAURATION achieves revenue of 518 k€. Vs 2015: +1%. After deducting consumption (186 k€), gross margin stands at 332 k€, i.e. a rate of 64%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches -48 k€, representing -9.2% of revenue. Warning negative scissor effect: despite revenue change (+1%), EBITDA varies by -396%, reducing margin by 12.4 pts. This reflects costs rising faster than revenue. Negative EBITDA means operations do not cover current expenses: concerning situation. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 113 k€, i.e. 21.9% of revenue. This profit can be retained or distributed to shareholders.
517 723 €
331 538 €
-47 843 €
-39 694 €
113 320 €
-9.2%
The debt ratio (= Financial debt / Equity x 100) stands at 32%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 73%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
31.767%
73.319%
-13.803%
-0.928
In 2016, the debt ratio of M.G.D RESTAURATION (31.77) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
In 2016, the financial autonomy of M.G.D RESTAURATION (73.3%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
In 2016, the repayment capacity of M.G.D RESTAURATION (-0.93) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
The liquidity ratio (= Current assets / Current liabilities) stands at 861.17. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
861.169
0.0
In 2016, the liquidity ratio of M.G.D RESTAURATION (861.17) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2016, the interest coverage of M.G.D RESTAURATION (0.0x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Overall, WCR represents 295 days of revenue, i.e. 425 k€ to permanently finance.
424 957 €
0 j
0 j
0 j
295 j
Indicative estimate only : the number of comparable transactions in this sector is limited (24 transactions). This range of 388 302€ to 778 378€ is provided for information purposes only and requires in-depth analysis to be confirmed.
This estimate is based on the analysis of 24 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare M.G.D RESTAURATION with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of M.G.D RESTAURATION in 2016 is 518 k€.
Yes, M.G.D RESTAURATION generated a net profit of 113 k€ in 2016.
The headquarters of M.G.D RESTAURATION is located in CRECY-LA-CHAPELLE (77580), in the department Seine-et-Marne.
The tax return of M.G.D RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
M.G.D RESTAURATION operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.