SIREN : 849204656
LE PETIT GOURMET is a French company founded 7 years ago, specialized in the sector Boulangerie et boulangerie-pâtisserie. Based in ALFORTVILLE (94140), this company of category PME shows in 2025 a revenue of 287 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-09-19
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
Point(s) de vigilance : liquidité à court terme tendue.
In summary, LE PETIT GOURMET combines a growing business with positive profitability. Its financial structure is broadly in line with its sector. Point of attention: short-term liquidity is tight.
| Indicator | 2025 | 2024 | 2023 | 2022 | 2021 |
|---|---|---|---|---|---|
| Revenue | 286 789 € | 295 525 € | 274 294 € | 306 142 € | 273 689 € |
| Net income | 23 532 € | 15 953 € | 10 157 € | 23 462 € | 16 495 € |
| EBITDA | 32 324 € | 32 390 € | 28 244 € | 44 738 € | 38 016 € |
| Net margin | 8.2% | 5.4% | 3.7% | 7.7% | 6.0% |
In 2025, LE PETIT GOURMET achieves revenue of 287 k€. Revenue is growing positively over 5 years (CAGR: +1.2%). Slight decline of -3% vs 2024. After deducting consumption (112 k€), gross margin stands at 175 k€, i.e. a rate of 61%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 32 k€, representing 11.3% of revenue. This ratio is more favorable than the sector median (6.4%). Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 24 k€, i.e. 8.2% of revenue. This profit can be retained or distributed to shareholders.
286 789 €
174 778 €
32 324 €
28 194 €
23 532 €
11.3%
The debt ratio (= Financial debt / Equity x 100) stands at 44%. This ratio is slightly less favorable than the sector median (42.8%). Financial autonomy (= Equity / Total assets x 100) reaches 16%. This ratio is slightly less favorable than the sector median (31.4%). Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 1.4 years of cash flow to repay all financial debt. This ratio is slightly less favorable than the sector median (1.0 years). Cash flow represents 9.6% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment. Compared with its sector, this ratio places the company among the best positioned (sector median: 5.5%).
44.01%
15.76%
9.64%
1.4
18.9%
In 2025, the debt ratio of LE PETIT GOURMET (44.0%) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2025, the financial autonomy of LE PETIT GOURMET (15.8%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2025, the repayment capacity of LE PETIT GOURMET (1.40) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 0.09. Alert: short-term debt exceeds current assets. Risk of payment difficulties without cash reinforcement. The interest coverage ratio (= EBIT / Interest expenses) is 1.6x. This ratio is slightly less favorable than the sector median (1.9x).
0.09
1.57
In 2025, the liquidity ratio of LE PETIT GOURMET (0.09) ranks in the bottom 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio below 1 may signal potential cash flow tensions.
In 2025, the interest coverage of LE PETIT GOURMET (1.6x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 28 days. Favorable situation: supplier credit is longer than customer credit by 28 days. Inventory turnover is 6 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. WCR is negative (-162 days): operations structurally generate cash. Between 2022 and 2025, WCR improved by 25 days of revenue, freeing up cash.
-129 233 €
0 j
28 j
6 j
-162 j
Based on 175 transactions of similar company sales in 2025, the value of LE PETIT GOURMET is estimated at 177 056 € (range 96 230€ - 305 800€). With an EBITDA of 32 324€, the sector multiple of 6.5x is applied. The price/revenue ratio is 0.44x (conservative valuation). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
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This estimate is based on the analysis of 175 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare LE PETIT GOURMET with other companies in the same sector:
Voir toutes les statistiques du secteur Boulangerie et boulangerie-pâtisserie
Largest companies by revenue in the sector Boulangerie et boulangerie-pâtisserie:
Largest companies by revenue in the department Val-de-Marne:
The revenue of LE PETIT GOURMET in 2025 is 287 k€.
Yes, LE PETIT GOURMET generated a net profit of 24 k€ in 2025.
The headquarters of LE PETIT GOURMET is located in ALFORTVILLE (94140), in the department Val-de-Marne.
The tax return of LE PETIT GOURMET is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
LE PETIT GOURMET operates in the sector Boulangerie et boulangerie-pâtisserie (NAF code 10.71C). See the 'Sector positioning' section above to compare the company with its competitors.