Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

LE BONSEJOUR : revenue, balance sheet and financial ratios

LE BONSEJOUR is a French company founded 18 years ago, specialized in the sector Restauration traditionnelle. Based in VERDUN (55100), this company of category PME shows in 2025 a net income positive of 43 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - LE BONSEJOUR (SIREN 502553225)
Indicator 2025 2024 2021 2020 2019 2018 2017
Revenue N/C N/C N/C N/C N/C N/C N/C
Net income 43 281 € 63 906 € 74 446 € 43 124 € 17 855 € 17 238 € 34 082 €
EBITDA N/C N/C N/C N/C N/C N/C N/C
Net margin N/C N/C N/C N/C N/C N/C N/C

Revenue and income statement

In 2025, LE BONSEJOUR generates positive net income of 43 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2025: 34 k€ -> 43 k€.

Net income (2025) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

43 281 €

Loading income statement...

Chart evolution

Show :

Assets

Loading data...

Liabilities

Loading data...

Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 4%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 84%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2025) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

3.979%

Financial autonomy (2025) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

83.948%

Asset age ratio (2025) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

14.9%

Solvency indicators evolution
LE BONSEJOUR

Sector positioning

Debt ratio
3.98 2025
2021
2024
2025
Q1: 3.47
Med: 26.36
Q3: 95.24
Good

In 2025, the debt ratio of LE BONSEJOUR (3.98) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
83.95% 2025
2021
2024
2025
Q1: 11.54%
Med: 38.81%
Q3: 63.35%
Excellent

In 2025, the financial autonomy of LE BONSEJOUR (84.0%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 225.66. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2025) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

225.659

Liquidity indicators evolution
LE BONSEJOUR

Sector positioning

Liquidity ratio
225.66 2025
2021
2024
2025
Q1: 77.62
Med: 152.17
Q3: 276.98
Good +13 pts over 3 years

In 2025, the liquidity ratio of LE BONSEJOUR (225.66) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Positioning of LE BONSEJOUR in its sector

Comparison with sector Restauration traditionnelle

Valuation estimate

Based on 557 transactions of similar company sales in 2025, the value of LE BONSEJOUR is estimated at 244 490 € (range 138 298€ - 553 731€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2025
557 transactions
138k€ 244k€ 553k€
244 490 € Range: 138 298€ - 553 731€
NAF 5 année 2025

Valuation method used

Net Income Multiple
43 281 € × 5.6x = 244 491 €
Range: 138 299€ - 553 731€

Only this financial indicator is available for this company.

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 557 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Restauration traditionnelle)

Compare LE BONSEJOUR with other companies in the same sector:

Frequently asked questions about LE BONSEJOUR

What is the revenue of LE BONSEJOUR ?

The revenue of LE BONSEJOUR is not publicly disclosed (confidential accounts filed with INPI).

Is LE BONSEJOUR profitable?

Yes, LE BONSEJOUR generated a net profit of 43 k€ in 2025.

Where is the headquarters of LE BONSEJOUR ?

The headquarters of LE BONSEJOUR is located in VERDUN (55100), in the department Meuse.

Where to find the tax return of LE BONSEJOUR ?

The tax return of LE BONSEJOUR is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does LE BONSEJOUR operate?

LE BONSEJOUR operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.