Employees: 11 (2023.0)Legal category: Société à responsabilité limitée (sans autre indication)Size: PMECreation date: 2010-07-22 (15 years)Status: ActiveBusiness sector: Restauration traditionnelleLocation: NICE (06300), Alpes-Maritimes
LE BISTROT GOURMAND : revenue, balance sheet and financial ratios
LE BISTROT GOURMAND is a French company
founded 15 years ago,
specialized in the sector Restauration traditionnelle.
Based in NICE (06300),
this company of category PME
shows in 2019 a revenue of 912 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - LE BISTROT GOURMAND (SIREN 523939791)
Indicator
2024
2023
2022
2021
2019
2018
2017
2016
Revenue
N/C
N/C
N/C
N/C
911 505 €
1 035 751 €
909 212 €
951 092 €
Net income
134 828 €
36 138 €
101 998 €
202 226 €
-3 884 €
3 396 €
7 272 €
19 398 €
EBITDA
N/C
N/C
N/C
N/C
16 632 €
20 611 €
46 391 €
60 186 €
Net margin
N/C
N/C
N/C
N/C
-0.4%
0.3%
0.8%
2.0%
Revenue and income statement
In 2024, LE BISTROT GOURMAND generates positive net income of 135 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2016-2024: 19 k€ -> 135 k€.
Net income (2024)
?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
134 828 €
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Item
Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 43%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 45%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
Debt ratio (2024)
?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
42.611%
Financial autonomy (2024)
?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
44.58%
Asset age ratio (2024)
?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2016
2017
2018
2019
2021
2022
2023
2024
Debt ratio
1025.438
849.545
702.477
526.994
83.744
39.25
78.11
42.611
Financial autonomy
5.525
7.029
8.424
8.762
32.468
45.522
38.7
44.58
Repayment capacity
3.149
6.346
13.606
14.073
None
None
None
None
Cash flow / Revenue
8.004%
3.966%
1.471%
1.147%
None%
None%
None%
None%
Sector positioning
Debt ratio
42.612024
2022
2023
2024
Q1: 0.4
Med: 28.49
Q3: 113.46
Average+8 pts over 3 years
In 2024, the debt ratio of LE BISTROT GOURMAND (42.61) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
Financial autonomy
44.58%2024
2022
2023
2024
Q1: 4.95%
Med: 29.52%
Q3: 55.07%
Good
In 2024, the financial autonomy of LE BISTROT GOURMAND (44.6%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 180.05. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2024)
?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
180.052
Liquidity indicators evolution LE BISTROT GOURMAND
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2016
2017
2018
2019
2021
2022
2023
2024
Liquidity ratio
59.573
62.688
71.616
46.63
121.849
119.152
189.099
180.052
Interest coverage
23.007
21.765
48.091
57.239
None
None
None
None
Sector positioning
Liquidity ratio
180.052024
2022
2023
2024
Q1: 62.72
Med: 130.92
Q3: 251.33
Good+19 pts over 3 years
In 2024, the liquidity ratio of LE BISTROT GOURMAND (180.05) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) and payment terms
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
Operating WCR (2024)
?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released Positive = financing needed
0 €
Customer credit (2024)
?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good 45-60j : Average > 60j : Long
0 j
Supplier credit (2024)
?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow
0 j
Inventory turnover (2024)
?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover
0 j
WCR and payment terms evolution LE BISTROT GOURMAND
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2016
2017
2018
2019
2021
2022
2023
2024
Operating WCR
-12 697 €
7 901 €
55 226 €
-29 505 €
0 €
0 €
0 €
0 €
Inventory turnover (days)
20
23
22
20
0
0
0
0
Customer payment term (days)
0
0
1
1
0
0
0
0
Supplier payment term (days)
34
36
38
38
0
0
0
0
Positioning of LE BISTROT GOURMAND in its sector
Comparison with sector Restauration traditionnelle
Valuation estimate
Based on 698 transactions of similar company sales
in 2024,
the value of LE BISTROT GOURMAND is estimated at
937 607 €
(range 467 924€ - 2 123 108€).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Estimated enterprise value2024
698 transactions
467k€937k€2123k€
937 607 €Range: 467 924€ - 2 123 108€
NAF 5 année 2024
Valuation method used
Net Income Multiple
134 828 €
×
7.0x
=937 608 €
Range: 467 925€ - 2 123 108€
Only this financial indicator is available for this company.
Valuation evolution
Visualisation creee via abddaf.fr Sources : BODACC & INPI
How is this estimate calculated?
This estimate is based on the analysis of 698 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
Net Income Multiple: Relevant for mature companies with stable results.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Similar companies (Restauration traditionnelle)
Compare LE BISTROT GOURMAND with other companies in the same sector:
Frequently asked questions about LE BISTROT GOURMAND
What is the revenue of LE BISTROT GOURMAND ?
The revenue of LE BISTROT GOURMAND in 2019 is 912 k€.
Is LE BISTROT GOURMAND profitable?
Yes, LE BISTROT GOURMAND generated a net profit of 135 k€ in 2024.
Where is the headquarters of LE BISTROT GOURMAND ?
The headquarters of LE BISTROT GOURMAND is located in NICE (06300), in the department Alpes-Maritimes.
Where to find the tax return of LE BISTROT GOURMAND ?
The tax return of LE BISTROT GOURMAND is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does LE BISTROT GOURMAND operate?
LE BISTROT GOURMAND operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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