Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

LA TABLE DU BOUCHER : revenue, balance sheet and financial ratios

LA TABLE DU BOUCHER is a French company founded 12 years ago, specialized in the sector Restauration traditionnelle. Based in AUTUN (71400), this company of category PME shows in 2017 a net income positive of 24 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - LA TABLE DU BOUCHER (SIREN 798016663)
Indicator 2017
Revenue N/C
Net income 23 990 €
EBITDA N/C
Net margin N/C

Revenue and income statement

In 2017, LA TABLE DU BOUCHER generates positive net income of 24 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2017) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

23 990 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 31%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 64%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2017) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

30.876%

Financial autonomy (2017) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

63.554%

Asset age ratio (2017) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

59.0%

Solvency indicators evolution
LA TABLE DU BOUCHER

Sector positioning

Debt ratio
30.88 2017
2017
Q1: 0.36
Med: 41.88
Q3: 181.12
Good

In 2017, the debt ratio of LA TABLE DU BOUCHER (30.88) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
63.55% 2017
2017
Q1: 8.35%
Med: 31.81%
Q3: 57.86%
Excellent

In 2017, the financial autonomy of LA TABLE DU BOUCHER (63.5%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 401.30. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2017) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

401.3

Liquidity indicators evolution
LA TABLE DU BOUCHER

Sector positioning

Liquidity ratio
401.3 2017
2017
Q1: 45.02
Med: 91.13
Q3: 169.02
Excellent

In 2017, the liquidity ratio of LA TABLE DU BOUCHER (401.30) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.

Positioning of LA TABLE DU BOUCHER in its sector

Comparison with sector Restauration traditionnelle

Valuation estimate

Based on 1033 transactions of similar company sales in 2017, the value of LA TABLE DU BOUCHER is estimated at 221 408 € (range 105 384€ - 431 116€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2017
1033 transactions
105k€ 221k€ 431k€
221 408 € Range: 105 384€ - 431 116€
NAF 5 année 2017

Valuation method used

Net Income Multiple
23 990 € × 9.2x = 221 409 €
Range: 105 384€ - 431 117€

Only this financial indicator is available for this company.

How is this estimate calculated?

This estimate is based on the analysis of 1033 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Restauration traditionnelle)

Compare LA TABLE DU BOUCHER with other companies in the same sector:

Frequently asked questions about LA TABLE DU BOUCHER

What is the revenue of LA TABLE DU BOUCHER ?

The revenue of LA TABLE DU BOUCHER is not publicly disclosed (confidential accounts filed with INPI).

Is LA TABLE DU BOUCHER profitable?

Yes, LA TABLE DU BOUCHER generated a net profit of 24 k€ in 2017.

Where is the headquarters of LA TABLE DU BOUCHER ?

The headquarters of LA TABLE DU BOUCHER is located in AUTUN (71400), in the department Saone-et-Loire.

Where to find the tax return of LA TABLE DU BOUCHER ?

The tax return of LA TABLE DU BOUCHER is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does LA TABLE DU BOUCHER operate?

LA TABLE DU BOUCHER operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.