Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

LA PIZZAIOLA : revenue, balance sheet and financial ratios

LA PIZZAIOLA is a French company founded 54 years ago, specialized in the sector Restauration traditionnelle. Based in CANNES (06400), this company of category PME shows in 2020 a net income negative of -32 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - LA PIZZAIOLA (SIREN 697220614)
Indicator 2020 2019 2018
Revenue N/C N/C N/C
Net income -31 959 € -57 950 € 2 791 €
EBITDA N/C N/C N/C
Net margin N/C N/C N/C

Revenue and income statement

In 2020, LA PIZZAIOLA records a net loss of 32 k€. This deficit will reduce equity on the balance sheet.

Net income (2020) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

-31 959 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 3%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 44%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2020) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

3.116%

Financial autonomy (2020) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

44.116%

Asset age ratio (2020) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

17.3%

Solvency indicators evolution
LA PIZZAIOLA

Sector positioning

Debt ratio
3.12 2020
2018
2019
2020
Q1: 0.15
Med: 60.24
Q3: 221.22
Good

In 2020, the debt ratio of LA PIZZAIOLA (3.12) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
44.12% 2020
2018
2019
2020
Q1: 7.62%
Med: 31.67%
Q3: 57.54%
Good -8 pts over 3 years

In 2020, the financial autonomy of LA PIZZAIOLA (44.1%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 143.11. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2020) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

143.11

Liquidity indicators evolution
LA PIZZAIOLA

Sector positioning

Liquidity ratio
143.11 2020
2018
2019
2020
Q1: 71.75
Med: 151.42
Q3: 282.87
Average -28 pts over 3 years

In 2020, the liquidity ratio of LA PIZZAIOLA (143.11) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Positioning of LA PIZZAIOLA in its sector

Comparison with sector Restauration traditionnelle

Similar companies (Restauration traditionnelle)

Compare LA PIZZAIOLA with other companies in the same sector:

Frequently asked questions about LA PIZZAIOLA

What is the revenue of LA PIZZAIOLA ?

The revenue of LA PIZZAIOLA is not publicly disclosed (confidential accounts filed with INPI).

Is LA PIZZAIOLA profitable?

LA PIZZAIOLA recorded a net loss in 2020.

Where is the headquarters of LA PIZZAIOLA ?

The headquarters of LA PIZZAIOLA is located in CANNES (06400), in the department Alpes-Maritimes.

Where to find the tax return of LA PIZZAIOLA ?

The tax return of LA PIZZAIOLA is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does LA PIZZAIOLA operate?

LA PIZZAIOLA operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.