Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

LA CUISINE DE SAVA : revenue, balance sheet and financial ratios

LA CUISINE DE SAVA is a French company founded 11 years ago, specialized in the sector Hôtels et hébergement similaire . Based in ROCHER (07110), this company of category PME shows in 2017 a net income positive of 26 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - LA CUISINE DE SAVA (SIREN 809896673)
Indicator 2017 2016 2015
Revenue N/C N/C N/C
Net income 26 333 € 4 422 € -35 292 €
EBITDA N/C N/C N/C
Net margin N/C N/C N/C

Revenue and income statement

In 2017, LA CUISINE DE SAVA generates positive net income of 26 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2017) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

26 333 €

Loading income statement...

Chart evolution

Show :

Assets

Loading data...

Liabilities

Loading data...

Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 0%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 16%. Low autonomy: the company heavily depends on external financing (banks, suppliers).

Debt ratio (2017) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

0.0%

Financial autonomy (2017) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

15.619%

Solvency indicators evolution
LA CUISINE DE SAVA

Sector positioning

Debt ratio
0.0 2017
2015
2016
2017
Q1: 0.0
Med: 33.19
Q3: 155.2
Excellent

In 2017, the debt ratio of LA CUISINE DE SAVA (0.00) ranks in the bottom 25% of the sector, which is positive. This ratio measures the weight of debt relative to equity. A low ratio indicates a solid financial structure with little dependence on creditors.

Financial autonomy
15.62% 2017
2015
2016
2017
Q1: 4.66%
Med: 31.87%
Q3: 60.68%
Average +10 pts over 3 years

In 2017, the financial autonomy of LA CUISINE DE SAVA (15.6%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 113.90. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2017) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

113.902

Liquidity indicators evolution
LA CUISINE DE SAVA

Sector positioning

Liquidity ratio
113.9 2017
2015
2016
2017
Q1: 57.08
Med: 119.76
Q3: 257.63
Average -5 pts over 3 years

In 2017, the liquidity ratio of LA CUISINE DE SAVA (113.90) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Positioning of LA CUISINE DE SAVA in its sector

Comparison with sector Hôtels et hébergement similaire

Valuation estimate

Based on 154 transactions of similar company sales in 2017, the value of LA CUISINE DE SAVA is estimated at 136 124 € (range 46 831€ - 264 350€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2017
154 transactions
46k€ 136k€ 264k€
136 124 € Range: 46 831€ - 264 350€
NAF 5 année 2017

Valuation method used

Net Income Multiple
26 333 € × 5.2x = 136 125 €
Range: 46 832€ - 264 350€

Only this financial indicator is available for this company.

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 154 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Hôtels et hébergement similaire )

Compare LA CUISINE DE SAVA with other companies in the same sector:

Frequently asked questions about LA CUISINE DE SAVA

What is the revenue of LA CUISINE DE SAVA ?

The revenue of LA CUISINE DE SAVA is not publicly disclosed (confidential accounts filed with INPI).

Is LA CUISINE DE SAVA profitable?

Yes, LA CUISINE DE SAVA generated a net profit of 26 k€ in 2017.

Where is the headquarters of LA CUISINE DE SAVA ?

The headquarters of LA CUISINE DE SAVA is located in ROCHER (07110), in the department Ardeche.

Where to find the tax return of LA CUISINE DE SAVA ?

The tax return of LA CUISINE DE SAVA is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does LA CUISINE DE SAVA operate?

LA CUISINE DE SAVA operates in the sector Hôtels et hébergement similaire (NAF code 55.10Z). See the 'Sector positioning' section above to compare the company with its competitors.