HOTEL RESTAURANT DU PARC NIEDERBRONN : revenue, balance sheet and financial ratios

HOTEL RESTAURANT DU PARC NIEDERBRONN is a French company founded 18 years ago, specialized in the sector Hôtels et hébergement similaire . Based in NIEDERBRONN-LES-BAINS (67110), this company of category PME shows in 2024 a revenue of 1.9 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - HOTEL RESTAURANT DU PARC NIEDERBRONN (SIREN 503966756)
Indicator 2024 2023 2022 2021 2020 2019 2018 2017 2016
Revenue 1 935 431 € 1 791 094 € 1 648 560 € 639 844 € 1 095 321 € 1 765 482 € 1 756 582 € 1 688 908 € 1 733 683 €
Net income 59 645 € 37 627 € 19 777 € 205 060 € -13 516 € 70 850 € 92 300 € 62 039 € 110 558 €
EBITDA 72 339 € 60 932 € -19 149 € 212 286 € -7 588 € 99 667 € 123 816 € 95 982 € 174 031 €
Net margin 3.1% 2.1% 1.2% 32.0% -1.2% 4.0% 5.3% 3.7% 6.4%

Revenue and income statement

In 2024, HOTEL RESTAURANT DU PARC NIEDERBRONN achieves revenue of 1.9 M€. Revenue is growing positively over 9 years (CAGR: +1.4%). Vs 2023: +8%. After deducting consumption (376 k€), gross margin stands at 1.6 M€, i.e. a rate of 81%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 72 k€, representing 3.7% of revenue. The operating margin remains fragile, requiring cost vigilance. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 60 k€, i.e. 3.1% of revenue. This profit can be retained or distributed to shareholders.

Revenue (2024) ?
Revenue
Definition
Total amount of sales of goods and services made by the company.
Formula
Sales of goods + Sold production

1 935 431 €

Gross margin (2024) ?
Gross margin
Definition
Difference between revenue and cost of goods sold.
Formula
Revenue - Cost of goods consumed

1 559 083 €

EBITDA (2024) ?
Gross Operating Surplus (EBITDA)
Definition
Resources generated by current operations, before depreciation and financial expenses.
Formula
Value added - Personnel expenses - Taxes
Interpretation
Positive = profitable activity

72 339 €

EBIT (2024) ?
EBIT (Operating Income)
Definition
Operating income, including depreciation and provisions.
Formula
EBITDA - Depreciation and provisions + Reversals

64 645 €

Net income (2024) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

59 645 €

EBITDA margin (2024) ?
EBITDA margin
Definition
Measures the company's operating profitability.
Formula
(EBE / CA) x 100
Interpretation
> 10% : Good profitability
5-10% : Average
< 5% : Low

3.7%

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 59%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 43%. This high autonomy means the company finances most of its assets through equity, a sign of strength. Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 3.3 years of cash flow to repay all financial debt. This ratio remains within usual banking standards. Cash flow represents 3.4% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment.

Debt ratio (2024) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

58.558%

Financial autonomy (2024) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

43.271%

Cash flow / Revenue (2024) ?
Cash flow / Revenue
Definition
Self-financing capacity relative to revenue.
Formula
(CAF / CA) x 100
Interpretation
The higher the ratio, the more cash the company generates

3.351%

Repayment capacity (2024) ?
Repayment capacity
Definition
Number of years needed to repay debts with cash flow.
Formula
Financial debt / Cash flow
Interpretation
< 3 years : Excellent
3-5 years : Fair
> 5 years : Warning

3.336

Asset age ratio (2024) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

19.8%

Solvency indicators evolution
HOTEL RESTAURANT DU PARC NIEDERBRONN

Sector positioning

Debt ratio
58.56 2024
2022
2023
2024
Q1: 0.0
Med: 27.86
Q3: 134.48
Average -8 pts over 3 years

In 2024, the debt ratio of HOTEL RESTAURANT DU PARC ... (58.56) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
43.27% 2024
2022
2023
2024
Q1: 2.15%
Med: 30.4%
Q3: 60.1%
Good +8 pts over 3 years

In 2024, the financial autonomy of HOTEL RESTAURANT DU PARC ... (43.3%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Repayment capacity
3.34 years 2024
2022
2023
2024
Q1: -0.07 years
Med: 0.73 years
Q3: 4.74 years
Average -9 pts over 3 years

In 2024, the repayment capacity of HOTEL RESTAURANT DU PARC ... (3.34) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 170.78. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 8.1x. Operating income very largely covers interest expenses: high safety margin.

Liquidity ratio (2024) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

170.782

Interest coverage (2024) ?
Interest coverage
Definition
Ability to cover interest charges with operating income.
Formula
EBIT / Interest expenses
Interpretation
> 3 : Comfortable
1.5-3 : Acceptable
< 1.5 : Risk

8.105

Liquidity indicators evolution
HOTEL RESTAURANT DU PARC NIEDERBRONN

Sector positioning

Liquidity ratio
170.78 2024
2022
2023
2024
Q1: 68.47
Med: 157.0
Q3: 342.55
Good -5 pts over 3 years

In 2024, the liquidity ratio of HOTEL RESTAURANT DU PARC ... (170.78) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Interest coverage
8.11x 2024
2022
2023
2024
Q1: 0.0x
Med: 1.5x
Q3: 11.71x
Good +41 pts over 3 years

In 2024, the interest coverage of HOTEL RESTAURANT DU PARC ... (8.1x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 6 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 26 days. Favorable situation: supplier credit is longer than customer credit by 20 days. Inventory turnover is 3 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. Overall, WCR represents 47 days of revenue, i.e. 252 k€ to permanently finance. Over 2016-2024, WCR increased by +264%, requiring additional financing.

Operating WCR (2024) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

252 206 €

Customer credit (2024) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

6 j

Supplier credit (2024) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

26 j

Inventory turnover (2024) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

3 j

WCR in days of revenue (2024) ?
WCR in days of revenue
Definition
Expresses working capital requirement in days of revenue.
Formula
(Operating WCR / Revenue) x 360
Interpretation
The fewer days, the better the working capital management

47 j

WCR and payment terms evolution
HOTEL RESTAURANT DU PARC NIEDERBRONN

Positioning of HOTEL RESTAURANT DU PARC NIEDERBRONN in its sector

Comparison with sector Hôtels et hébergement similaire

Valuation estimate

Based on 99 transactions of similar company sales in 2024, the value of HOTEL RESTAURANT DU PARC NIEDERBRONN is estimated at 536 989 € (range 222 762€ - 1 128 029€). With an EBITDA of 72 339€, the sector multiple of 4.8x is applied. The price/revenue ratio is 0.54x (in line with sector norms). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Medium reliability: estimate to be confirmed with in-depth analysis.

Estimated enterprise value 2024
99 tx
222k€ 536k€ 1128k€
536 989 € Range: 222 762€ - 1 128 029€
NAF 5 année 2024

Valuation detail by method

Ajustez les pondérations selon votre analyse

EBITDA Multiple 50%
72 339 € × 4.8x
Estimation 345 403 €
80 707€ - 594 893€
Revenue Multiple 30%
1 935 431 € × 0.54x
Estimation 1 051 470 €
522 928€ - 2 409 784€
Net Income Multiple 20%
59 645 € × 4.1x
Estimation 244 235 €
127 651€ - 538 238€

Valuation evolution

How is this estimate calculated?

This estimate is based on the analysis of 99 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Hôtels et hébergement similaire )

Compare HOTEL RESTAURANT DU PARC NIEDERBRONN with other companies in the same sector:

Frequently asked questions about HOTEL RESTAURANT DU PARC NIEDERBRONN

What is the revenue of HOTEL RESTAURANT DU PARC NIEDERBRONN ?

The revenue of HOTEL RESTAURANT DU PARC NIEDERBRONN in 2024 is 1.9 M€.

Is HOTEL RESTAURANT DU PARC NIEDERBRONN profitable?

Yes, HOTEL RESTAURANT DU PARC NIEDERBRONN generated a net profit of 60 k€ in 2024.

Where is the headquarters of HOTEL RESTAURANT DU PARC NIEDERBRONN ?

The headquarters of HOTEL RESTAURANT DU PARC NIEDERBRONN is located in NIEDERBRONN-LES-BAINS (67110), in the department Bas-Rhin.

Where to find the tax return of HOTEL RESTAURANT DU PARC NIEDERBRONN ?

The tax return of HOTEL RESTAURANT DU PARC NIEDERBRONN is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does HOTEL RESTAURANT DU PARC NIEDERBRONN operate?

HOTEL RESTAURANT DU PARC NIEDERBRONN operates in the sector Hôtels et hébergement similaire (NAF code 55.10Z). See the 'Sector positioning' section above to compare the company with its competitors.