Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.

HOTEL RESTAURANT BARRAU : revenue, balance sheet and financial ratios

HOTEL RESTAURANT BARRAU is a French company founded 32 years ago, specialized in the sector Hôtels et hébergement similaire . Based in LANUEJOULS (12350), this company of category PME shows in 2019 a net income positive of 568€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - HOTEL RESTAURANT BARRAU (SIREN 394385629)
Indicator 2019
Revenue N/C
Net income 568 €
EBITDA N/C
Net margin N/C

Revenue and income statement

In 2019, HOTEL RESTAURANT BARRAU generates positive net income of 568 €. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax.

Net income (2019) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

568 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 10%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 65%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2019) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

10.208%

Financial autonomy (2019) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

64.885%

Asset age ratio (2019) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

6.5%

Solvency indicators evolution
HOTEL RESTAURANT BARRAU

Sector positioning

Debt ratio
10.21 2019
2019
Q1: 0.01
Med: 32.52
Q3: 155.52
Good

In 2019, the debt ratio of HOTEL RESTAURANT BARRAU (10.21) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
64.89% 2019
2019
Q1: 5.17%
Med: 32.85%
Q3: 62.67%
Excellent

In 2019, the financial autonomy of HOTEL RESTAURANT BARRAU (64.9%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 65.75. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2019) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

65.75

Liquidity indicators evolution
HOTEL RESTAURANT BARRAU

Sector positioning

Liquidity ratio
65.75 2019
2019
Q1: 61.61
Med: 131.95
Q3: 278.77
Average

In 2019, the liquidity ratio of HOTEL RESTAURANT BARRAU (65.75) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.

Positioning of HOTEL RESTAURANT BARRAU in its sector

Comparison with sector Hôtels et hébergement similaire

Valuation estimate

Based on 140 transactions of similar company sales in 2019, the value of HOTEL RESTAURANT BARRAU is estimated at 3 823 € (range 1 544€ - 8 311€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.

Estimated enterprise value 2019
140 transactions
1k€ 3k€ 8k€
3 823 € Range: 1 544€ - 8 311€
NAF 5 année 2019

Valuation method used

Net Income Multiple
568 € × 6.7x = 3 824 €
Range: 1 545€ - 8 312€

Only this financial indicator is available for this company.

How is this estimate calculated?

This estimate is based on the analysis of 140 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.

  • EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
  • Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
  • Net Income Multiple: Relevant for mature companies with stable results.

This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).

Similar companies (Hôtels et hébergement similaire )

Compare HOTEL RESTAURANT BARRAU with other companies in the same sector:

Frequently asked questions about HOTEL RESTAURANT BARRAU

What is the revenue of HOTEL RESTAURANT BARRAU ?

The revenue of HOTEL RESTAURANT BARRAU is not publicly disclosed (confidential accounts filed with INPI).

Is HOTEL RESTAURANT BARRAU profitable?

Yes, HOTEL RESTAURANT BARRAU generated a net profit of 568€ in 2019.

Where is the headquarters of HOTEL RESTAURANT BARRAU ?

The headquarters of HOTEL RESTAURANT BARRAU is located in LANUEJOULS (12350), in the department Aveyron.

Where to find the tax return of HOTEL RESTAURANT BARRAU ?

The tax return of HOTEL RESTAURANT BARRAU is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does HOTEL RESTAURANT BARRAU operate?

HOTEL RESTAURANT BARRAU operates in the sector Hôtels et hébergement similaire (NAF code 55.10Z). See the 'Sector positioning' section above to compare the company with its competitors.