SIREN : 539944918
GS BISTRO is a French company founded 14 years ago, specialized in the sector Restauration traditionnelle. Based in LE KREMLIN-BICETRE (94270), this company of category PME shows in 2023 a revenue of 81 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 | 2016 | 2015 | 2014 | 2013 |
|---|---|---|---|---|---|
| Revenue | 80 752 € | 125 106 € | 161 066 € | 223 109 € | 250 443 € |
| Net income | -52 050 € | 2 474 € | 969 € | 3 106 € | 547 € |
| EBITDA | -5 404 € | 13 497 € | 13 189 € | 16 191 € | 13 067 € |
| Net margin | -64.5% | 2.0% | 0.6% | 1.4% | 0.2% |
In 2023, GS BISTRO achieves revenue of 81 k€. Revenue is declining over the period 2013-2023 (CAGR: -10.7%). Significant drop of -35% vs 2016. After deducting consumption (33 k€), gross margin stands at 47 k€, i.e. a rate of 59%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches -5 k€, representing -6.7% of revenue. Warning negative scissor effect: despite revenue change (-35%), EBITDA varies by -140%, reducing margin by 17.5 pts. This reflects costs rising faster than revenue. Negative EBITDA means operations do not cover current expenses: concerning situation. Net income is negative at -52 k€ (-64.5% of revenue), which will impact equity.
80 752 €
47 383 €
-5 404 €
-5 641 €
-52 050 €
-6.6%
The debt ratio (= Financial debt / Equity x 100) stands at 3103%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 1%. Low autonomy: the company heavily depends on external financing (banks, suppliers). Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 11.0 years of cash flow to repay all financial debt. Beyond 7 years, banks generally consider credit risk as high. Cash flow represents 9.2% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment. Satisfactory level allowing partial financing of growth.
3102.667%
1.462%
9.191%
10.996
1.2%
In 2023, the debt ratio of GS BISTRO (3102.67) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.
In 2023, the financial autonomy of GS BISTRO (1.5%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2023, the repayment capacity of GS BISTRO (11.00) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 14.32. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
14.32
-1099.334
In 2023, the liquidity ratio of GS BISTRO (14.32) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
In 2023, the interest coverage of GS BISTRO (-1099.3x) ranks in the bottom 25% of the sector. This ratio indicates how many times operating income covers interest expenses. Low coverage may indicate fragility to rate or income variations.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 123 days. Excellent situation: suppliers finance 123 days of the operating cycle (retail model). Inventory turnover is 2 days (= Average inventory / Cost of goods x 360). Fast turnover, sign of good inventory management. WCR is negative (-24 days): operations structurally generate cash. Notable WCR improvement over the period (-203%), freeing up cash.
-5 387 €
0 j
123 j
2 j
-24 j
Based on 689 transactions of similar company sales in 2023, the value of GS BISTRO is estimated at 53 046 € (range 31 180€ - 75 283€). The price/revenue ratio is 0.66x (in line with sector norms). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 689 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare GS BISTRO with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of GS BISTRO in 2023 is 81 k€.
GS BISTRO recorded a net loss in 2023.
The headquarters of GS BISTRO is located in LE KREMLIN-BICETRE (94270), in the department Val-de-Marne.
The tax return of GS BISTRO is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
GS BISTRO operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.