GOURMET D'ASIE : revenue, balance sheet and financial ratios

GOURMET D'ASIE is a French company founded 17 years ago, specialized in the sector Restauration traditionnelle. Based in PUILBOREAU (17138), this company of category PME shows in 2022 a revenue of 2.3 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-09

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - GOURMET D'ASIE (SIREN 509357570)
Indicator 2023 2022 2021 2020 2019 2017
Revenue N/C 2 258 392 € 1 524 271 € N/C N/C 2 526 595 €
Net income -100 698 € 131 512 € 130 867 € 60 642 € 265 611 € 198 446 €
EBITDA N/C 351 910 € 305 367 € N/C N/C 382 517 €
Net margin N/C 5.8% 8.6% N/C N/C 7.9%

Revenue and income statement

In 2023, GOURMET D'ASIE records a net loss of 101 k€. This deficit will reduce equity on the balance sheet.

Net income (2023) ?
Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax

-100 698 €

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 28%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 57%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2023) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

28.479%

Financial autonomy (2023) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

57.424%

Solvency indicators evolution
GOURMET D'ASIE

Sector positioning

Debt ratio
28.48 2023
2021
2022
2023
Q1: 0.2
Med: 35.0
Q3: 128.41
Good

In 2023, the debt ratio of GOURMET D'ASIE (28.48) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.

Financial autonomy
57.42% 2023
2021
2022
2023
Q1: 5.35%
Med: 29.08%
Q3: 53.84%
Excellent

In 2023, the financial autonomy of GOURMET D'ASIE (57.4%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.

Repayment capacity
1.22 years 2022
2021
2022
Q1: -0.57 years
Med: 0.5 years
Q3: 3.45 years
Average -10 pts over 2 years

In 2022, the repayment capacity of GOURMET D'ASIE (1.22) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2023) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2023) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2023) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2023) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
GOURMET D'ASIE

Positioning of GOURMET D'ASIE in its sector

Comparison with sector Restauration traditionnelle

Similar companies (Restauration traditionnelle)

Compare GOURMET D'ASIE with other companies in the same sector:

Voir toutes les statistiques du secteur Restauration traditionnelle

Frequently asked questions about GOURMET D'ASIE

What is the revenue of GOURMET D'ASIE ?

The revenue of GOURMET D'ASIE in 2022 is 2.3 M€.

Is GOURMET D'ASIE profitable?

GOURMET D'ASIE recorded a net loss in 2023.

Where is the headquarters of GOURMET D'ASIE ?

The headquarters of GOURMET D'ASIE is located in PUILBOREAU (17138), in the department Charente-Maritime.

Where to find the tax return of GOURMET D'ASIE ?

The tax return of GOURMET D'ASIE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does GOURMET D'ASIE operate?

GOURMET D'ASIE operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.