SIREN : 803954908
FC RESTAURATION is a French company founded 11 years ago, specialized in the sector Restauration de type rapide. Based in MEYLAN (38240), this company of category PME shows in 2018 a revenue of 294 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2020 | 2018 |
|---|---|---|
| Revenue | N/C | 294 382 € |
| Net income | 0 € | 24 339 € |
| EBITDA | N/C | 58 253 € |
| Net margin | N/C | 8.3% |
In 2020, FC RESTAURATION records a net loss of 0 €. This deficit will reduce equity on the balance sheet.
The debt ratio (= Financial debt / Equity x 100) stands at 234%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 58%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
234.023%
58.163%
5.6%
In 2020, the debt ratio of FC RESTAURATION (234.02) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2020, the financial autonomy of FC RESTAURATION (58.2%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
In 2018, the repayment capacity of FC RESTAURATION (2.62) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 80.41. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
80.41
In 2020, the liquidity ratio of FC RESTAURATION (80.41) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
In 2018, the interest coverage of FC RESTAURATION (2.6x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
0 €
0 j
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Compare FC RESTAURATION with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration de type rapide
The revenue of FC RESTAURATION in 2018 is 294 k€.
Yes, FC RESTAURATION generated a net profit of 24 k€ in 2018.
The headquarters of FC RESTAURATION is located in MEYLAN (38240), in the department Isere.
The tax return of FC RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
FC RESTAURATION operates in the sector Restauration de type rapide (NAF code 56.10C). See the 'Sector positioning' section above to compare the company with its competitors.