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EM LUNCH : revenue, balance sheet and financial ratios

EM LUNCH is a French company founded 8 years ago, specialized in the sector Restauration traditionnelle. Based in TOURVILLE-LA-RIVIERE (76410), this company of category PME shows in 2018 a revenue of 155 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.

Data updated on 2026-05-02

Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy

Financial history - EM LUNCH (SIREN 834572075)
Indicator 2023 2022 2021 2018
Revenue N/C N/C N/C 155 169 €
Net income 0 € 0 € 0 € 3 298 €
EBITDA N/C N/C N/C 2 498 €
Net margin N/C N/C N/C 2.1%

Revenue and income statement

In 2023, EM LUNCH records a net loss of 0 €. This deficit will reduce equity on the balance sheet.

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Chart evolution

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Assets

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Liabilities

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Solvency and debt ratios

The debt ratio (= Financial debt / Equity x 100) stands at 1631%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 47%. This high autonomy means the company finances most of its assets through equity, a sign of strength.

Debt ratio (2023) ?
Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low
50-100% : Moderate
> 100% : High

1630.772%

Financial autonomy (2023) ?
Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy
20-30% : Average
< 20% : Low

47.045%

Asset age ratio (2023) ?
Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Interpretation
< 50% : Recent assets
50-70% : Normal wear
> 70% : Aging assets

75.6%

Solvency indicators evolution
EM LUNCH

Sector positioning

Debt ratio
1630.77 2023
2021
2022
2023
Q1: 0.2
Med: 35.0
Q3: 128.41
Average

In 2023, the debt ratio of EM LUNCH (1630.77) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.

Financial autonomy
47.05% 2023
2021
2022
2023
Q1: 5.35%
Med: 29.08%
Q3: 53.84%
Good -7 pts over 3 years

In 2023, the financial autonomy of EM LUNCH (47.0%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.

Liquidity ratios

The liquidity ratio (= Current assets / Current liabilities) stands at 148.05. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.

Liquidity ratio (2023) ?
Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good
1-1.5 : Fair
< 1 : Liquidity risk

148.051

Liquidity indicators evolution
EM LUNCH

Sector positioning

Liquidity ratio
148.05 2023
2021
2022
2023
Q1: 66.83
Med: 137.52
Q3: 259.63
Good +28 pts over 3 years

In 2023, the liquidity ratio of EM LUNCH (148.05) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.

Working capital requirement (WCR) and payment terms

Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.

Operating WCR (2023) ?
Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released
Positive = financing needed

0 €

Customer credit (2023) ?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good
45-60j : Average
> 60j : Long

0 j

Supplier credit (2023) ?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow

0 j

Inventory turnover (2023) ?
Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover

0 j

WCR and payment terms evolution
EM LUNCH

Positioning of EM LUNCH in its sector

Comparison with sector Restauration traditionnelle

Similar companies (Restauration traditionnelle)

Compare EM LUNCH with other companies in the same sector:

Frequently asked questions about EM LUNCH

What is the revenue of EM LUNCH ?

The revenue of EM LUNCH in 2018 is 155 k€.

Is EM LUNCH profitable?

Yes, EM LUNCH generated a net profit of 3 k€ in 2018.

Where is the headquarters of EM LUNCH ?

The headquarters of EM LUNCH is located in TOURVILLE-LA-RIVIERE (76410), in the department Seine-Maritime.

Where to find the tax return of EM LUNCH ?

The tax return of EM LUNCH is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).

In which sector does EM LUNCH operate?

EM LUNCH operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.