SIREN : 791835374
CGM RESTAURATION is a French company founded 13 years ago, specialized in the sector Restauration traditionnelle. Based in QUIMPER (29000), this company of category PME shows in 2021 a revenue of 502 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 |
|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | 501 543 € | N/C | N/C | N/C |
| Net income | 170 € | 4 196 € | 9 822 € | -6 414 € | 22 540 € | 61 427 € |
| EBITDA | N/C | N/C | 29 140 € | N/C | N/C | N/C |
| Net margin | N/C | N/C | 2.0% | N/C | N/C | N/C |
In 2023, CGM RESTAURATION generates positive net income of 170 €. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2018-2023: 61 k€ -> 170 €.
170 €
The debt ratio (= Financial debt / Equity x 100) stands at 528%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 5%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
528.298%
5.492%
7.9%
In 2023, the debt ratio of CGM RESTAURATION (528.30) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2023, the financial autonomy of CGM RESTAURATION (5.5%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2021, the repayment capacity of CGM RESTAURATION (4.92) ranks above the median of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A reduction effort could improve financial strength.
The liquidity ratio (= Current assets / Current liabilities) stands at 130.40. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
130.397
In 2023, the liquidity ratio of CGM RESTAURATION (130.40) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
In 2021, the interest coverage of CGM RESTAURATION (3.3x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
0 €
0 j
0 j
0 j
Based on 689 transactions of similar company sales in 2023, the value of CGM RESTAURATION is estimated at 1 151 € (range 523€ - 2 760€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 689 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare CGM RESTAURATION with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of CGM RESTAURATION in 2021 is 502 k€.
Yes, CGM RESTAURATION generated a net profit of 170€ in 2023.
The headquarters of CGM RESTAURATION is located in QUIMPER (29000), in the department Finistere.
The tax return of CGM RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
CGM RESTAURATION operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.