Employees: 02 (2023.0)Legal category: Société à responsabilité limitée (sans autre indication)Size: PMECreation date: 2010-07-29 (15 years)Status: ActiveBusiness sector: Restauration traditionnelleLocation: QUINCY-SOUS-SENART (91480), Essonne
CAFE DU DEPART : revenue, balance sheet and financial ratios
CAFE DU DEPART is a French company
founded 15 years ago,
specialized in the sector Restauration traditionnelle.
Based in QUINCY-SOUS-SENART (91480),
this company of category PME
shows in 2021 a revenue of 153 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - CAFE DU DEPART (SIREN 524052941)
Indicator
2023
2021
2017
2016
Revenue
N/C
153 187 €
298 372 €
318 338 €
Net income
0 €
-32 999 €
16 471 €
-52 709 €
EBITDA
N/C
-57 739 €
25 426 €
-23 701 €
Net margin
N/C
-21.5%
5.5%
-16.6%
Revenue and income statement
In 2023, CAFE DU DEPART records a net loss of 0 €. This deficit will reduce equity on the balance sheet.
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Item
Gross
Deprec.
Net
%
Change
Assets balance sheet data not available for this company
Liabilities
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Year
%
Change
Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at -99%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 31%. The balance between equity and debt is satisfactory.
Debt ratio (2023)
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Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
-99.261%
Financial autonomy (2023)
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Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
30.504%
Asset age ratio (2023)
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Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2016
2017
2021
2023
Debt ratio
-1883.135
235.574
-144.07
-99.261
Financial autonomy
49.712
29.393
70.236
30.504
Repayment capacity
-2.836
1.147
-2.445
None
Cash flow / Revenue
-6.147%
9.245%
-17.52%
None%
Sector positioning
Debt ratio
-99.262023
2017
2021
2023
Q1: 0.2
Med: 35.0
Q3: 128.41
Excellent-50 pts over 3 years
In 2023, the debt ratio of CAFE DU DEPART (-99.26) ranks in the bottom 25% of the sector, which is positive. This ratio measures the weight of debt relative to equity. A low ratio indicates a solid financial structure with little dependence on creditors.
Financial autonomy
30.5%2023
2017
2021
2023
Q1: 5.35%
Med: 29.08%
Q3: 53.84%
Good
In 2023, the financial autonomy of CAFE DU DEPART (30.5%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
Repayment capacity
-2.44 years2021
2017
2021
Q1: 0.0 years
Med: 0.73 years
Q3: 3.07 years
Excellent-30 pts over 2 years
In 2021, the repayment capacity of CAFE DU DEPART (-2.44) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 84.09. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
Liquidity ratio (2023)
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Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
84.087
Liquidity indicators evolution CAFE DU DEPART
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2016
2017
2021
2023
Liquidity ratio
64.647
72.993
97.283
84.087
Interest coverage
-9.076
5.829
-2.423
None
Sector positioning
Liquidity ratio
84.092023
2017
2021
2023
Q1: 66.83
Med: 137.52
Q3: 259.63
Average-9 pts over 3 years
In 2023, the liquidity ratio of CAFE DU DEPART (84.09) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
Interest coverage
-2.42x2021
2017
2021
Q1: 0.0x
Med: 0.46x
Q3: 3.34x
Average-44 pts over 2 years
In 2021, the interest coverage of CAFE DU DEPART (-2.4x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) and payment terms
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 826 days. Excellent situation: suppliers finance 826 days of the operating cycle (retail model).
Operating WCR (2023)
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Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released Positive = financing needed
0 €
Customer credit (2023)
?
Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good 45-60j : Average > 60j : Long
0 j
Supplier credit (2023)
?
Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow
826 j
Inventory turnover (2023)
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Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover
0 j
WCR and payment terms evolution CAFE DU DEPART
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2016
2017
2021
2023
Operating WCR
-25 769 €
-30 168 €
-11 461 €
0 €
Inventory turnover (days)
12
15
36
0
Customer payment term (days)
0
0
0
0
Supplier payment term (days)
41
50
90
826
Positioning of CAFE DU DEPART in its sector
Comparison with sector Restauration traditionnelle
Similar companies (Restauration traditionnelle)
Compare CAFE DU DEPART with other companies in the same sector:
The headquarters of CAFE DU DEPART is located in QUINCY-SOUS-SENART (91480), in the department Essonne.
Where to find the tax return of CAFE DU DEPART ?
The tax return of CAFE DU DEPART is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does CAFE DU DEPART operate?
CAFE DU DEPART operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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