SIREN : 750220980
BUFFET CRAMPON is a French company founded 14 years ago, specialized in the sector Fabrication d'instruments de musique. Based in MANTES-LA-VILLE (78711), this company of category ETI shows in 2017 a revenue of 4.2 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2017 |
|---|---|
| Revenue | 4 185 746 € |
| Net income | -2 228 410 € |
| EBITDA | 10 482 € |
| Net margin | -53.2% |
In 2017, BUFFET CRAMPON achieves revenue of 4.2 M€. After deducting consumption (0 €), gross margin stands at 4.2 M€, i.e. a rate of 100%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 10 k€, representing 0.3% of revenue. The operating margin remains fragile, requiring cost vigilance. Net income is negative at -2.2 M€ (-53.2% of revenue), which will impact equity.
4 185 746 €
4 185 746 €
10 482 €
66 387 €
-2 228 410 €
0.2%
The debt ratio (= Financial debt / Equity x 100) stands at 342%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 22%. The balance between equity and debt is satisfactory.
341.644%
21.832%
-51.943%
-24.671
In 2017, the debt ratio of BUFFET CRAMPON (341.64) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.
In 2017, the financial autonomy of BUFFET CRAMPON (21.8%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2017, the repayment capacity of BUFFET CRAMPON (-24.67) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
The liquidity ratio (= Current assets / Current liabilities) stands at 1197.42. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 29444.4x. Operating income very largely covers interest expenses: high safety margin.
1197.419
29444.352
In 2017, the liquidity ratio of BUFFET CRAMPON (1197.42) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2017, the interest coverage of BUFFET CRAMPON (29444.3x) ranks in the top 25% of the sector. This ratio indicates how many times operating income covers interest expenses. High coverage means financial charges weigh little on profitability.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 103 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 83 days. The company must finance 20 days of gap between collections and payments. Overall, WCR represents 2079 days of revenue, i.e. 24.2 M€ to permanently finance.
24 167 870 €
103 j
83 j
0 j
2079 j
Based on 101 transactions of similar company sales (all years), the value of BUFFET CRAMPON is estimated at 386 252 € (range 181 781€ - 699 540€). With an EBITDA of 10 482€, the sector multiple of 2.5x is applied. The price/revenue ratio is 0.24x (conservative valuation). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
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This estimate is based on the analysis of 101 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare BUFFET CRAMPON with other companies in the same sector:
Voir toutes les statistiques du secteur Fabrication d'instruments de musique
The revenue of BUFFET CRAMPON in 2017 is 4.2 M€.
BUFFET CRAMPON recorded a net loss in 2017.
The headquarters of BUFFET CRAMPON is located in MANTES-LA-VILLE (78711), in the department Yvelines.
The tax return of BUFFET CRAMPON is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
BUFFET CRAMPON operates in the sector Fabrication d'instruments de musique (NAF code 32.20Z). See the 'Sector positioning' section above to compare the company with its competitors.