SIREN : 333147486
BSC RESTAURATION is a French company founded 40 years ago, specialized in the sector Débits de boissons. Based in PARIS (75006), this company of category PME shows in 2020 a revenue of 405 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2020 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | N/C | 405 035 € | N/C | 768 926 € | 733 645 € | 756 487 € |
| Net income | 190 972 € | 205 906 € | 209 937 € | 35 437 € | 84 185 € | 70 981 € | 69 701 € | 54 125 € |
| EBITDA | N/C | N/C | N/C | -8 584 € | N/C | 130 120 € | 142 929 € | 135 500 € |
| Net margin | N/C | N/C | N/C | 8.7% | N/C | 9.2% | 9.5% | 7.2% |
In 2024, BSC RESTAURATION generates positive net income of 191 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2016-2024: 54 k€ -> 191 k€.
190 972 €
The debt ratio (= Financial debt / Equity x 100) stands at 21%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 75%. This high autonomy means the company finances most of its assets through equity, a sign of strength.
20.596%
75.046%
7.5%
In 2024, the debt ratio of BSC RESTAURATION (20.60) ranks below the median of the sector. This ratio measures the weight of debt relative to equity. This controlled position reflects prudent management.
In 2024, the financial autonomy of BSC RESTAURATION (75.0%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
The liquidity ratio (= Current assets / Current liabilities) stands at 707.34. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
707.342
In 2024, the liquidity ratio of BSC RESTAURATION (707.34) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Based on 156 transactions of similar company sales in 2024, the value of BSC RESTAURATION is estimated at 1 618 579 € (range 1 014 482€ - 2 726 038€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 156 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare BSC RESTAURATION with other companies in the same sector:
The revenue of BSC RESTAURATION in 2020 is 405 k€.
Yes, BSC RESTAURATION generated a net profit of 191 k€ in 2024.
The headquarters of BSC RESTAURATION is located in PARIS (75006), in the department Paris.
The tax return of BSC RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
BSC RESTAURATION operates in the sector Débits de boissons (NAF code 56.30Z). See the 'Sector positioning' section above to compare the company with its competitors.