SIREN : 337703334
BOCAGE RESTAURATION is a French company founded 40 years ago, specialized in the sector Fabrication de plats préparés. Based in CHAPONOST (69630), this company of category ETI shows in 2022 a revenue of 7.9 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|
| Revenue | 7 865 281 € | 6 310 835 € | 6 554 172 € | 8 046 080 € | 8 476 333 € | 8 645 128 € | 8 796 509 € |
| Net income | -95 546 € | -247 923 € | -318 971 € | -196 977 € | 241 157 € | 206 798 € | 349 150 € |
| EBITDA | 62 340 € | -112 905 € | -123 225 € | -28 874 € | 453 223 € | 599 624 € | 715 360 € |
| Net margin | -1.2% | -3.9% | -4.9% | -2.4% | 2.8% | 2.4% | 4.0% |
In 2022, BOCAGE RESTAURATION achieves revenue of 7.9 M€. Activity remains stable over the period (CAGR: -1.8%). Vs 2021, growth of +25% (6.3 M€ -> 7.9 M€). After deducting consumption (4.6 M€), gross margin stands at 3.3 M€, i.e. a rate of 42%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 62 k€, representing 0.8% of revenue. Positive scissor effect: EBITDA margin improves by +2.6 pts, sign of improved operational efficiency. The operating margin remains fragile, requiring cost vigilance. Net income is negative at -96 k€ (-1.2% of revenue), which will impact equity.
7 865 281 €
3 300 593 €
62 340 €
-85 136 €
-95 546 €
0.8%
The debt ratio (= Financial debt / Equity x 100) stands at 561%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 9%. Low autonomy: the company heavily depends on external financing (banks, suppliers). Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 75.4 years of cash flow to repay all financial debt. Beyond 7 years, banks generally consider credit risk as high. Cash flow represents 0.4% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment.
560.923%
8.662%
0.407%
75.423
31.0%
In 2022, the debt ratio of BOCAGE RESTAURATION (560.92) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.
In 2022, the financial autonomy of BOCAGE RESTAURATION (8.7%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2022, the repayment capacity of BOCAGE RESTAURATION (75.42) ranks in the top 25% of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A long duration may signal heavy debt relative to repayment capacity.
The liquidity ratio (= Current assets / Current liabilities) stands at 166.04. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 64.0x. Operating income very largely covers interest expenses: high safety margin.
166.037
64.004
In 2022, the liquidity ratio of BOCAGE RESTAURATION (166.04) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
In 2022, the interest coverage of BOCAGE RESTAURATION (64.0x) ranks in the top 25% of the sector. This ratio indicates how many times operating income covers interest expenses. High coverage means financial charges weigh little on profitability.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 55 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 87 days. Excellent situation: suppliers finance 32 days of the operating cycle (retail model). Inventory turnover is 56 days (= Average inventory / Cost of goods x 360). Overall, WCR represents 133 days of revenue, i.e. 2.9 M€ to permanently finance. Over 2016-2022, WCR increased by +42%, requiring additional financing.
2 902 446 €
55 j
87 j
56 j
133 j
Based on 92 transactions of similar company sales
(all years),
the value of BOCAGE RESTAURATION is estimated at
1 546 679 €
(range 670 004€ - 2 485 268€).
With an EBITDA of 62 340€, the sector multiple of 4.6x is applied.
The price/revenue ratio is 0.46x
(conservative valuation).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Medium reliability: estimate to be confirmed with in-depth analysis.
Ajustez les pondérations selon votre analyse
This estimate is based on the analysis of 92 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare BOCAGE RESTAURATION with other companies in the same sector:
Voir toutes les statistiques du secteur Fabrication de plats préparés
The revenue of BOCAGE RESTAURATION in 2022 is 7.9 M€.
BOCAGE RESTAURATION recorded a net loss in 2022.
The headquarters of BOCAGE RESTAURATION is located in CHAPONOST (69630), in the department Rhone.
The tax return of BOCAGE RESTAURATION is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
BOCAGE RESTAURATION operates in the sector Fabrication de plats préparés (NAF code 10.85Z). See the 'Sector positioning' section above to compare the company with its competitors.