SIREN : 802126961
BARB Q SUSHI is a French company founded 12 years ago, specialized in the sector Restauration traditionnelle. Based in VILLENEUVE-SAINT-GEORGES (94190), this company of category PME shows in 2020 a revenue of 504 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 |
|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | N/C | N/C | 504 163 € | 1 072 971 € | 1 104 280 € | 1 077 439 € |
| Net income | -42 471 € | 54 571 € | 59 982 € | 83 802 € | -155 548 € | 65 987 € | 135 289 € | 36 490 € |
| EBITDA | N/C | N/C | N/C | N/C | -212 582 € | 120 794 € | 206 490 € | 111 537 € |
| Net margin | N/C | N/C | N/C | N/C | -30.9% | 6.1% | 12.3% | 3.4% |
In 2024, BARB Q SUSHI records a net loss of 42 k€. This deficit will reduce equity on the balance sheet.
-42 471 €
The debt ratio (= Financial debt / Equity x 100) stands at 87%. Debt level is high: negotiating margin with banks is reduced. Financial autonomy (= Equity / Total assets x 100) reaches 30%. The balance between equity and debt is satisfactory.
87.051%
29.921%
7.7%
In 2024, the debt ratio of BARB Q SUSHI (87.05) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2024, the financial autonomy of BARB Q SUSHI (29.9%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
The liquidity ratio (= Current assets / Current liabilities) stands at 176.80. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
176.799
In 2024, the liquidity ratio of BARB Q SUSHI (176.80) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 479 days. Excellent situation: suppliers finance 479 days of the operating cycle (retail model).
0 €
0 j
479 j
0 j
Compare BARB Q SUSHI with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of BARB Q SUSHI in 2020 is 504 k€.
BARB Q SUSHI recorded a net loss in 2024.
The headquarters of BARB Q SUSHI is located in VILLENEUVE-SAINT-GEORGES (94190), in the department Val-de-Marne.
The tax return of BARB Q SUSHI is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
BARB Q SUSHI operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.