SIREN : 492619952
BAR RESTAURANT LE TERMINUS is a French company founded 19 years ago, specialized in the sector Restauration traditionnelle. Based in MARSEILLE (13015), this company of category PME shows in 2022 a revenue of 51 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-02
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 |
|---|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | 51 092 € | 35 369 € | 51 809 € | 109 945 € | 93 512 € | 95 050 € | N/C | 107 623 € |
| Net income | -4 019 € | -33 513 € | 24 013 € | 1 246 € | 9 867 € | 2 546 € | -1 118 € | 0 € | -9 339 € |
| EBITDA | -8 648 € | -28 511 € | 38 129 € | 2 748 € | 9 411 € | 2 717 € | -1 365 € | N/C | -9 188 € |
| Net margin | N/C | -65.6% | 67.9% | 2.4% | 9.0% | 2.7% | -1.2% | N/C | -8.7% |
In 2023, BAR RESTAURANT LE TERMINUS records a net loss of 4 k€. This deficit will reduce equity on the balance sheet.
-8 648 €
-8 648 €
-4 019 €
The debt ratio (= Financial debt / Equity x 100) stands at -30%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches 18%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
-29.898%
18.489%
-1.82
In 2023, the debt ratio of BAR RESTAURANT LE TERMINUS (-29.90) ranks in the bottom 25% of the sector, which is positive. This ratio measures the weight of debt relative to equity. A low ratio indicates a solid financial structure with little dependence on creditors.
In 2023, the financial autonomy of BAR RESTAURANT LE TERMINUS (18.5%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2023, the repayment capacity of BAR RESTAURANT LE TERMINUS (-1.82) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
The liquidity ratio (= Current assets / Current liabilities) stands at 2693.67. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
2693.669
-1.168
In 2023, the liquidity ratio of BAR RESTAURANT LE TERMINUS (2693.67) ranks in the top 25% of the sector. This ratio measures the ability to cover short-term debt with current assets. A ratio above 1 ensures comfortable coverage of short-term maturities.
In 2023, the interest coverage of BAR RESTAURANT LE TERMINUS (-1.2x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 0 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 25 days. Favorable situation: supplier credit is longer than customer credit by 25 days.
0 €
0 j
25 j
0 j
Compare BAR RESTAURANT LE TERMINUS with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of BAR RESTAURANT LE TERMINUS in 2022 is 51 k€.
BAR RESTAURANT LE TERMINUS recorded a net loss in 2023.
The headquarters of BAR RESTAURANT LE TERMINUS is located in MARSEILLE (13015), in the department Bouches-du-Rhone.
The tax return of BAR RESTAURANT LE TERMINUS is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
BAR RESTAURANT LE TERMINUS operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.