Employees: NN (None)Legal category: SCA (commandite par actions)Size: PMECreation date: 2019-10-14 (6 years)Status: ActiveBusiness sector: Fabrication industrielle de pain et de pâtisserie fraîcheLocation: LES ABYMES (97139), Guadeloupe
Les données financières de cette entreprise sont partiellement disponibles (liasse simplifiée ou données confidentielles). Certaines sections ne sont pas affichées.
BAKERY IMPORT SERVICE : revenue, balance sheet and financial ratios
BAKERY IMPORT SERVICE is a French company
founded 6 years ago,
specialized in the sector Fabrication industrielle de pain et de pâtisserie fraîche.
Based in LES ABYMES (97139),
this company of category PME
shows in 2021 a revenue of 244 k€.
Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Financial history - BAKERY IMPORT SERVICE (SIREN 880334461)
Indicator
2021
Revenue
244 309 €
Net income
7 166 €
EBITDA
25 972 €
Net margin
2.9%
Revenue and income statement
In 2021, BAKERY IMPORT SERVICE achieves revenue of 244 k€. After deducting consumption (177 k€), gross margin stands at 67 k€, i.e. a rate of 27%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches 26 k€, representing 10.6% of revenue. This level of operating margin is satisfactory for the sector. Ultimately, net income (= EBIT +/- financial result +/- exceptional - corporate tax) amounts to 7 k€, i.e. 2.9% of revenue. This profit can be retained or distributed to shareholders.
Revenue (2021)
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Revenue
Definition
Total amount of sales of goods and services made by the company.
Formula
Sales of goods + Sold production
244 309 €
Gross margin (2021)
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Gross margin
Definition
Difference between revenue and cost of goods sold.
Formula
Revenue - Cost of goods consumed
66 972 €
EBITDA (2021)
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Gross Operating Surplus (EBITDA)
Definition
Resources generated by current operations, before depreciation and financial expenses.
Formula
Value added - Personnel expenses - Taxes
Interpretation
Positive = profitable activity
25 972 €
EBIT (2021)
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EBIT (Operating Income)
Definition
Operating income, including depreciation and provisions.
Formula
EBITDA - Depreciation and provisions + Reversals
8 674 €
Net income (2021)
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Net income
Definition
Profit or loss after all expenses, including taxes and exceptional items.
Formula
Current income + Exceptional income - Income tax
7 166 €
EBITDA margin (2021)
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EBITDA margin
Definition
Measures the company's operating profitability.
Formula
(EBE / CA) x 100
Interpretation
> 10% : Good profitability 5-10% : Average < 5% : Low
10.6%
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Income statement
Item
Amount
% Revenue
Change
The detailed income statement is not available for this company (simplified accounts or confidential data).
Chart evolution
Show :
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Assets
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Gross
Deprec.
Net
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Liabilities
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%
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Liabilities balance sheet data not available for this company
Solvency and debt ratios
The debt ratio (= Financial debt / Equity x 100) stands at 530%. Critical situation: debt significantly exceeds equity, severely limiting borrowing capacity and exposing the company to default risk. Financial autonomy (= Equity / Total assets x 100) reaches 62%. This high autonomy means the company finances most of its assets through equity, a sign of strength. Debt repayment capacity (= Financial debt / Cash flow) indicates it would take 4.9 years of cash flow to repay all financial debt. This ratio remains within usual banking standards. Cash flow represents 10.0% of revenue. Cash flow measures resources generated by operations, available for investment and debt repayment. This high level provides strong self-financing capacity.
Debt ratio (2021)
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Debt ratio
Definition
Measures the proportion of debt to equity.
Formula
(Financial debt / Equity) x 100
Interpretation
< 50% : Low 50-100% : Moderate > 100% : High
529.824%
Financial autonomy (2021)
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Financial autonomy
Definition
Share of equity in the company's total financing.
Formula
(Equity / Total assets) x 100
Interpretation
> 30% : Good autonomy 20-30% : Average < 20% : Low
62.412%
Cash flow / Revenue (2021)
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Cash flow / Revenue
Definition
Self-financing capacity relative to revenue.
Formula
(CAF / CA) x 100
Interpretation
The higher the ratio, the more cash the company generates
10.013%
Repayment capacity (2021)
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Repayment capacity
Definition
Number of years needed to repay debts with cash flow.
Formula
Financial debt / Cash flow
Interpretation
< 3 years : Excellent 3-5 years : Fair > 5 years : Warning
4.858
Asset age ratio (2021)
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Asset age ratio
Definition
Measures the degree of wear of tangible assets.
Formula
Accumulated depreciation / Gross fixed assets x 100
Solvency indicators evolution BAKERY IMPORT SERVICE
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2021
Debt ratio
529.824
Financial autonomy
62.412
Repayment capacity
4.858
Cash flow / Revenue
10.013%
Sector positioning
Debt ratio
529.822021
2021
Q1: 0.3
Med: 39.05
Q3: 129.5
Watch
In 2021, the debt ratio of BAKERY IMPORT SERVICE (529.82) ranks in the top 25% of the sector. This ratio measures the weight of debt relative to equity. A high ratio may indicate excessive dependence on external financing.
Financial autonomy
62.41%2021
2021
Q1: 11.04%
Med: 32.73%
Q3: 52.77%
Excellent
In 2021, the financial autonomy of BAKERY IMPORT SERVICE (62.4%) ranks in the top 25% of the sector. This ratio represents the share of equity in total financing. High autonomy reflects financial independence and ability to absorb shocks.
Repayment capacity
4.86 years2021
2021
Q1: -0.0 years
Med: 0.34 years
Q3: 3.29 years
Watch
In 2021, the repayment capacity of BAKERY IMPORT SERVICE (4.86) ranks in the top 25% of the sector. This ratio indicates the number of years needed to repay debt with cash flow. A long duration may signal heavy debt relative to repayment capacity.
Liquidity ratios
The liquidity ratio (= Current assets / Current liabilities) stands at 154.65. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months. The interest coverage ratio (= EBIT / Interest expenses) is 3.6x. Financial charges are adequately covered by operations.
Liquidity ratio (2021)
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Liquidity ratio
Definition
Ability to meet short-term debts with current assets.
Formula
Current assets / Current liabilities
Interpretation
> 1.5 : Very good 1-1.5 : Fair < 1 : Liquidity risk
154.649
Interest coverage (2021)
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Interest coverage
Definition
Ability to cover interest charges with operating income.
Formula
EBIT / Interest expenses
Interpretation
> 3 : Comfortable 1.5-3 : Acceptable < 1.5 : Risk
3.565
Liquidity indicators evolution BAKERY IMPORT SERVICE
Visualisation créée via abddaf.fr Sources : INPI & BCE - Retraitements : Ministère de l'économie
Indicator
2021
Liquidity ratio
154.649
Interest coverage
3.565
Sector positioning
Liquidity ratio
154.652021
2021
Q1: 109.59
Med: 163.89
Q3: 246.84
Average
In 2021, the liquidity ratio of BAKERY IMPORT SERVICE (154.65) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
Interest coverage
3.56x2021
2021
Q1: -0.01x
Med: 0.82x
Q3: 4.16x
Good
In 2021, the interest coverage of BAKERY IMPORT SERVICE (3.6x) ranks above the median of the sector. This ratio indicates how many times operating income covers interest expenses. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) and payment terms
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 80 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 35 days. The gap of 45 days means the company finances its customers for over a month before being paid relative to supplier payments. This weighs on cash flow. Inventory turnover is 182 days (= Average inventory / Cost of goods x 360). This high level ties up cash and potentially creates obsolescence risk. Overall, WCR represents 79 days of revenue, i.e. 54 k€ to permanently finance.
Operating WCR (2021)
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Operating WCR
Definition
Financing requirement generated by the operating cycle (inventory + receivables - trade payables).
Formula
Inventory + Customer receivables - Trade payables
Interpretation
Negative = cash released Positive = financing needed
53 711 €
Customer credit (2021)
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Customer credit (days)
Definition
Average payment term granted to customers.
Formula
(Customer receivables / Revenue incl. VAT) x 360
Interpretation
< 45j : Good 45-60j : Average > 60j : Long
80 j
Supplier credit (2021)
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Supplier credit (days)
Definition
Average payment term obtained from suppliers.
Formula
(Trade payables / Purchases incl. VAT) x 360
Interpretation
The longer the term, the better for cash flow
35 j
Inventory turnover (2021)
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Inventory turnover (days)
Definition
Average storage duration for goods or materials.
Formula
(Inventory / Cost of goods) x 360
Interpretation
The lower the ratio, the faster the turnover
182 j
WCR in days of revenue (2021)
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WCR in days of revenue
Definition
Expresses working capital requirement in days of revenue.
Formula
(Operating WCR / Revenue) x 360
Interpretation
The fewer days, the better the working capital management
79 j
WCR and payment terms evolution BAKERY IMPORT SERVICE
Visualization created via numbers.finance Sources : INPI & BCE - Adjustments : Ministry of Economy
Indicator
2021
Operating WCR
53 711 €
Inventory turnover (days)
182
Customer payment term (days)
80
Supplier payment term (days)
35
Positioning of BAKERY IMPORT SERVICE in its sector
Comparison with sector Fabrication industrielle de pain et de pâtisserie fraîche
Valuation estimate
Based on 198 transactions of similar company sales
in 2021,
the value of BAKERY IMPORT SERVICE is estimated at
141 207 €
(range 93 971€ - 238 609€).
With an EBITDA of 25 972€, the sector multiple of 6.0x is applied.
The price/revenue ratio is 0.71x
(in line with sector norms).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Estimated enterprise value2021
198 transactions
93k€141k€238k€
141 207 €Range: 93 971€ - 238 609€
NAF 5 année 2021
Valuation detail by method
Ajustez les pondérations selon votre analyse
EBITDA Multiple50%
25 972 €×6.0x
Estimation154 995 €
96 277€ - 304 490€
Revenue Multiple30%
244 309 €×0.71x
Estimation173 307 €
131 619€ - 219 691€
Net Income Multiple20%
7 166 €×8.2x
Estimation58 588 €
31 736€ - 102 285€
How is this estimate calculated?
This estimate is based on the analysis of 198 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
EBITDA Multiple: Preferred method for profitable SMEs. EBITDA reflects the ability to generate cash.
Revenue Multiple: Used for growing companies or those with low profitability. Reflects commercial potential.
Net Income Multiple: Relevant for mature companies with stable results.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Similar companies (Fabrication industrielle de pain et de pâtisserie fraîche)
Compare BAKERY IMPORT SERVICE with other companies in the same sector:
Frequently asked questions about BAKERY IMPORT SERVICE
What is the revenue of BAKERY IMPORT SERVICE ?
The revenue of BAKERY IMPORT SERVICE in 2021 is 244 k€.
Is BAKERY IMPORT SERVICE profitable?
Yes, BAKERY IMPORT SERVICE generated a net profit of 7 k€ in 2021.
Where is the headquarters of BAKERY IMPORT SERVICE ?
The headquarters of BAKERY IMPORT SERVICE is located in LES ABYMES (97139), in the department Guadeloupe.
Where to find the tax return of BAKERY IMPORT SERVICE ?
The tax return of BAKERY IMPORT SERVICE is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
In which sector does BAKERY IMPORT SERVICE operate?
BAKERY IMPORT SERVICE operates in the sector Fabrication industrielle de pain et de pâtisserie fraîche (NAF code 10.71A). See the 'Sector positioning' section above to compare the company with its competitors.
Item evolution
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