SIREN : 339741951
AU POIS GOURMAND is a French company founded 39 years ago, specialized in the sector Restauration traditionnelle. Based in TOULOUSE (31300), this company of category PME shows in 2020 a revenue of 2.0 M€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-05-09
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Indicator | 2025 | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 |
|---|---|---|---|---|---|---|---|---|---|
| Revenue | N/C | N/C | N/C | N/C | N/C | 1 990 873 € | 1 871 973 € | 1 740 199 € | 1 610 785 € |
| Net income | 397 501 € | 291 792 € | 338 874 € | 287 201 € | 168 369 € | 112 091 € | 60 163 € | 87 143 € | 143 243 € |
| EBITDA | N/C | N/C | N/C | N/C | N/C | 171 556 € | 101 687 € | 136 539 € | 217 687 € |
| Net margin | N/C | N/C | N/C | N/C | N/C | 5.6% | 3.2% | 5.0% | 8.9% |
In 2025, AU POIS GOURMAND generates positive net income of 398 k€. Net income represents the final profit after all expenses (operating, financial, exceptional) and corporate tax. Change over 2017-2025: 143 k€ -> 398 k€.
397 501 €
The debt ratio (= Financial debt / Equity x 100) stands at 64%. Debt remains under control: the company retains capacity to raise new debt if needed. Financial autonomy (= Equity / Total assets x 100) reaches 39%. The balance between equity and debt is satisfactory.
64.229%
39.268%
40.3%
In 2025, the debt ratio of AU POIS GOURMAND (64.23) ranks above the median of the sector. This ratio measures the weight of debt relative to equity. A reduction effort could improve financial strength.
In 2025, the financial autonomy of AU POIS GOURMAND (39.3%) ranks above the median of the sector. This ratio represents the share of equity in total financing. This comfortable position offers an appreciable safety margin.
The liquidity ratio (= Current assets / Current liabilities) stands at 165.20. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
165.201
In 2025, the liquidity ratio of AU POIS GOURMAND (165.20) ranks above the median of the sector. This ratio measures the ability to cover short-term debt with current assets. This comfortable position offers an appreciable safety margin.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments.
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Based on 557 transactions of similar company sales in 2025, the value of AU POIS GOURMAND is estimated at 2 245 451 € (range 1 270 162€ - 5 085 571€). This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 557 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare AU POIS GOURMAND with other companies in the same sector:
Voir toutes les statistiques du secteur Restauration traditionnelle
The revenue of AU POIS GOURMAND in 2020 is 2.0 M€.
Yes, AU POIS GOURMAND generated a net profit of 398 k€ in 2025.
The headquarters of AU POIS GOURMAND is located in TOULOUSE (31300), in the department Haute-Garonne.
The tax return of AU POIS GOURMAND is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
AU POIS GOURMAND operates in the sector Restauration traditionnelle (NAF code 56.10A). See the 'Sector positioning' section above to compare the company with its competitors.