SIREN : 428669204
HOSTELLERIE LE BAOU is a French company founded 26 years ago, specialized in the sector Activités des sièges sociaux. Based in LYON (69002), this company of category PME shows in 2023 a revenue of 22 k€. Find below the complete financial statements, solvency ratios, working capital requirements and sector comparison.
Data updated on 2026-04-25
Sources : INPI & INSEE SIRENE - Processing : Ministry of Economy
| Kennzahl | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 |
|---|---|---|---|---|---|---|---|---|
| Umsatz | 22 330 € | 1 158 775 € | 1 179 420 € | 907 945 € | 875 221 € | 847 783 € | 791 262 € | 710 020 € |
| Nettoergebnis | -569 746 € | -455 790 € | -72 294 € | 155 530 € | -345 645 € | -379 486 € | -323 131 € | -228 013 € |
| EBITDA | -242 500 € | -340 850 € | 137 699 € | 253 340 € | -76 962 € | -69 941 € | -65 517 € | -35 502 € |
| Nettomarge | -2551.5% | -39.3% | -6.1% | 17.1% | -39.5% | -44.8% | -40.8% | -32.1% |
In 2023, HOSTELLERIE LE BAOU achieves revenue of 22 k€. Revenue is declining over the period 2016-2023 (CAGR: -39.0%). Significant drop of -98% vs 2022. After deducting consumption (22 k€), gross margin stands at 373 €, i.e. a rate of 2%. This ratio measures the ability to generate value from commercial activity. EBITDA (= Gross margin - Personnel expenses - Taxes) reaches -242 k€, representing -1086.0% of revenue. Warning negative scissor effect: despite revenue change (-98%), EBITDA varies by +29%, reducing margin by 1056.6 pts. This reflects costs rising faster than revenue. Negative EBITDA means operations do not cover current expenses: concerning situation. Net income is negative at -570 k€ (-2551.5% of revenue), which will impact equity.
22 330 €
373 €
-242 500 €
-339 968 €
-569 746 €
-1086.0%
The debt ratio (= Financial debt / Equity x 100) stands at -163%. This very low level reflects a solid financial structure, offering significant room for future investments or acquisitions. Financial autonomy (= Equity / Total assets x 100) reaches -156%. Low autonomy: the company heavily depends on external financing (banks, suppliers).
-162.942%
-156.229%
-2125.531%
-11.652
17.8%
In 2023, the debt ratio of HOSTELLERIE LE BAOU (-162.94) ranks in the bottom 25% of the sector, which is positive. This ratio measures the weight of debt relative to equity. A low ratio indicates a solid financial structure with little dependence on creditors.
In 2023, the financial autonomy of HOSTELLERIE LE BAOU (-156.2%) ranks below the median of the sector. This ratio represents the share of equity in total financing. An improvement would strengthen the competitive position.
In 2023, the repayment capacity of HOSTELLERIE LE BAOU (-11.65) ranks in the bottom 25% of the sector, which is positive. This ratio indicates the number of years needed to repay debt with cash flow. A short capacity reflects controlled debt and good cash generation.
The liquidity ratio (= Current assets / Current liabilities) stands at 211.22. Concretely, the company has €2 of liquid assets for every €1 of short-term debt: no cash risk within 12 months.
211.222
-94.754
In 2023, the liquidity ratio of HOSTELLERIE LE BAOU (211.22) ranks below the median of the sector. This ratio measures the ability to cover short-term debt with current assets. An improvement would strengthen the competitive position.
In 2023, the interest coverage of HOSTELLERIE LE BAOU (-94.8x) ranks below the median of the sector. This ratio indicates how many times operating income covers interest expenses. An improvement would strengthen the competitive position.
Working capital requirement (WCR) measures the cash timing gap between customer collections and supplier/inventory payments. Average customer payment term: 336 days (formula: Customer receivables / Revenue incl. VAT x 360). Supplier term: 34 days. The gap of 302 days means the company finances its customers for over a month before being paid relative to supplier payments. This weighs on cash flow. Overall, WCR represents 1262 days of revenue, i.e. 78 k€ to permanently finance. Over 2016-2023, WCR increased by +145%, requiring additional financing.
78 294 €
336 j
34 j
0 j
1262 j
Based on 89 transactions of similar company sales
in 2023,
the value of HOSTELLERIE LE BAOU is estimated at
11 691 €
(range 4 782€ - 20 720€).
The price/revenue ratio is 0.52x
(in line with sector norms).
This multiples method compares the actual sale price of similar companies to their financial indicators (Revenue, EBITDA, Net Income). It provides a market-based indicative estimate.
Medium reliability: estimate to be confirmed with in-depth analysis.
Only this financial indicator is available for this company.
This estimate is based on the analysis of 89 actual transactions of similar company sales (same NAF code) registered with BODACC between 2016 and 2025.
This estimate is provided for information purposes only. A precise valuation requires in-depth analysis (assets, liabilities, prospects, market...).
Compare HOSTELLERIE LE BAOU with other companies in the same sector:
Voir toutes les statistiques du secteur Activités des sièges sociaux
The revenue of HOSTELLERIE LE BAOU in 2023 is 22 k€.
HOSTELLERIE LE BAOU recorded a net loss in 2023.
The headquarters of HOSTELLERIE LE BAOU is located in LYON (69002), in the department Rhone.
The tax return of HOSTELLERIE LE BAOU is available on this page. Click on a year in the 'Data by year' section to view the account details (assets, liabilities, income statement). Data comes from INPI (National Institute of Industrial Property).
HOSTELLERIE LE BAOU operates in the sector Activités des sièges sociaux (NAF code 70.10Z). See the 'Sector positioning' section above to compare the company with its competitors.